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LION's Vanilla's Macadamia coffee is a classic LION tropical flavored coffee. Lightly roasted coffee beans flavored with the distinctive aromas and tastes of vanilla beans and macadamia nuts. The brewed coffee has a rich smooth taste with Vanilla flavor notes predominate and with more subtle macadamia nut background flavor notes. One of our top selling flavored coffees.
Frequently Asked Questions
- Q: What makes Lion Coffee's Vanilla Macadamia flavor unique? A: Lion Coffee's Vanilla Macadamia flavor is unique due to its blend of lightly roasted Arabica coffee beans infused with the distinct aromas of vanilla beans and macadamia nuts, creating a smooth and rich coffee experience.
- Q: How should I brew Lion Coffee's whole bean coffee? A: To brew Lion Coffee's whole bean coffee, grind the beans to your preferred coarseness and use a coffee maker, French press, or pour-over method. For optimal flavor, use filtered water and brew at a temperature between 195°F and 205°F.
- Q: Is Lion Coffee suitable for all coffee makers? A: Yes, Lion Coffee's whole beans can be used in any coffee maker, including drip machines, French presses, and espresso machines. Just ensure that you adjust the grind size according to your brewing method.
- Q: What is the best way to store Lion Coffee to maintain freshness? A: To maintain freshness, store Lion Coffee in an airtight container in a cool, dark place. Avoid exposure to moisture, heat, and light, which can degrade the coffee's flavor over time.
- Q: Does Lion Coffee have any allergens I should be aware of? A: Lion Coffee's Vanilla Macadamia flavor does not contain common allergens like gluten or dairy, but it is always best to check the packaging for specific allergen information, especially for nut sensitivities.

