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View compareLivekuna Organic Plantain Flour - Gluten Free All Purpose Flour Alternative For Baking & Cooking Recipes - Grain Free Vegan Plan
Livekuna Organic Plantain Flour - Gluten Free All Purpose Flour Alternative For Baking & Cooking Recipes - Grain Free Vegan Plan
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$13.74
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WBGROB0CV83WGHJVendor
LivekunaProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
Update Your Baking Recipes With The Livekunapremium Organic Plantainflour -The 100% Natural Organic Non-Gmo Flour Alternative!Grown And Harvested Ethically In Our Fields In Ecuador, We Pick The Finest Quality Plantain Seeds, Grind With Modern And Safe Methods, And Use Them Exclusively To Create This Plantain Flour. A Natural And Organic Healthy Alternative To All-Purpose Grain And Wheat Flour, Plantain Flour Is About To Become A Staple In Your Kitchen And Everyday Life.Whether Its Baking Recipes, Cookies, Cake, Bread, Shakes, Sauces, Gravy, Or Anything Else You Like, You Can Trust Plantain Flour To Make It Healthier, Tastier, Better!A Low-Calorie, Healthy Flour Alternativeunlike Wheat And Other Grain Flour, Organic Plantain Flour Is Minimally Processed And Chock-Full Of Nutrients -And Has A Lower Calorie Density, So Its Guilt Free Too! A Must-Have For People Taking Care Of Their Health And Diet Without Sacrificing Their Love For Delicious Food.Supercharge Your Baked Goodsthanks To Being A Good Source Of Magnesium, B-Vitamins, And Calcium, Plantain Flour Is A Great Way To Make Your Baked Goods Extra Nutritious. With 16 Grams Of Plant-Based Protein Per Cup, Our Organic Plantain Flour Is Go-To For Gym Enthusiasts!The Organic, Natural Flour That Puts The Super In Superfood !Plantain Flour Has Earned Its Place Among The Top Superfoods, And For Good Reason. With A List Of Benefits Like This, Its Truly Unique Among Grain-Based Flours:100% Natural, Organic & Non-Gmograin-Free & Gluten-Free Wheat Flour Alternativeperfect For Vegan, Keto, Paleo, Kosher & Other Special Dietssafe For People With Celiac Diseasecontains Antioxidants & All Kinds Of Essential Amino Acidsgreat Source Of Fiber & Plant Proteinsreplace Regular Flour With Plantain & Pave The Way To A Healthier Daily Diet. Order Yours Today!
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Frequently Asked Questions
- Q: What are the benefits of using LiveKuna Organic Plantain Flour in my recipes? A: LiveKuna Organic Plantain Flour is a gluten-free and grain-free alternative to traditional flours, making it an excellent choice for those following keto, paleo, or vegan diets. It is rich in fiber, essential amino acids, and packed with vitamins and minerals, supporting digestive health and providing a nutritious boost to your baked goods.
- Q: Can I use LiveKuna Plantain Flour for baking traditional recipes? A: Yes, you can use LiveKuna Plantain Flour as a substitute for all-purpose flour in various baking recipes, including cookies, cakes, and bread. However, since it behaves differently than wheat flour, it may require adjustments in the liquid content or binding agents to achieve the desired texture.
- Q: Is LiveKuna Organic Plantain Flour suitable for people with celiac disease? A: Absolutely! LiveKuna Organic Plantain Flour is gluten-free and safe for individuals with celiac disease. It offers a nutritious alternative to wheat flour, allowing those with gluten sensitivities to enjoy baked goods without compromising their health.
- Q: How should I store LiveKuna Plantain Flour to maintain its freshness? A: To keep LiveKuna Plantain Flour fresh, store it in a cool, dry place in an airtight container. For longer shelf life, you can refrigerate or freeze the flour, which helps preserve its quality and nutritional benefits.
- Q: What recipes can I make with LiveKuna Organic Plantain Flour? A: You can use LiveKuna Organic Plantain Flour in a variety of recipes, including gluten-free pancakes, muffins, bread, sauces, and smoothies. Its versatility makes it an excellent addition to dressings and baked goods, enhancing flavor and nutrition.