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Indulge in the luxurious taste of Loacker Patisserie Crème Noisette, a premium Italian wafer biscuit featuring layers of crispy wafer filled with rich hazelnut cream and enrobed in smooth milk chocolate. These artisanal biscuits combine pure goodness with exceptional craftsmanship, delivering an unforgettable treat for chocolate and hazelnut lovers alike.
Key Features
Premium Italian Quality: Crafted by Loacker, renowned for over 95 years of confectionery excellence
Pure Goodness: Made without added flavorings or colors, as highlighted on the packaging
Milk Chocolate Coating: Generously covered in smooth, high-quality milk chocolate
New Sustainable Packaging: Features eco-conscious packaging with less material waste
Perfect Portion: 100g pack ideal for personal enjoyment or sharing
How to Use
Enjoy as an elegant afternoon treat with espresso or cappuccino
Serve alongside dessert wines or after-dinner coffee for sophisticated entertaining
Pair with fresh berries and whipped cream for an elevated dessert plate
Crumble over ice cream or gelato for added texture and flavor
Pack in lunchboxes or keep at your desk for a premium midday indulgence
Ingredients
Crispy wafer biscuits with hazelnut cream filling coated with milk chocolate. Biscuits en gaufrettes croustillantes avec de la crème de noisette, enrobés de chocolat au lait.
Storage
Store in a cool, dry place away from direct sunlight. Best used by date printed on packaging: 02/2027.
Loacker has been creating premium wafer specialties in the Italian Alps since 1925, using only the finest natural ingredients. The Patisserie line represents their most sophisticated creations, combining traditional craftsmanship with innovative flavor combinations. Each bite delivers the authentic taste of Italian confectionery artistry, making these biscuits a truly special treat for those who appreciate quality and flavor.