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Lodi Frantoio Extra Virgin Olive Oil - Premium California Olive Oil - Gourmet Frantoio Olive Oil - Cooc Certified Cold Pressed P

Lodi Frantoio Extra Virgin Olive Oil - Premium California Olive Oil - Gourmet Frantoio Olive Oil - Cooc Certified Cold Pressed P

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Regular price $51.24
Sale price $51.24 Regular price $73.20
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SKU

WBGROB07YBMRGKB

Vendor

Calivirgin

Product Type

Oils


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Description

We Get It - Its Difficult To Find An Olive Oil That Works For You. It Can Be Annoying To Pick One Only To Find Out It Tastes (Or Smells, Or Looks) Nothing Like You Expected. Well, Theres No Need To Pick & Choose - If Youre Looking For An Extra Virgin Olive Oil, Lodi Frantoio Is What You Want. Made From Premium, Handpicked, California-Grown Frantoio Olives, It Packs A Crisp Flavor Profile, Fruity Aroma & Late Hint Of Green Apple That Seals The Whole Experience. Talk About Perfection!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Lodi Frantoio Extra Virgin Olive Oil different from other olive oils? A: Lodi Frantoio Extra Virgin Olive Oil is made from premium, handpicked Frantoio olives that are known for their fruity flavor profile and rich aroma. The cold-pressed extraction process ensures minimal processing, preserving the oil's natural qualities and health benefits, making it a superior choice for both everyday cooking and gourmet dishes.
  • Q: How should I use Lodi Frantoio Extra Virgin Olive Oil in my cooking? A: This olive oil is versatile and can be used in various culinary applications. Drizzle it over salads, use it for sautéing vegetables, or as a dipping oil for artisan breads. Its medium to slightly high intensity makes it a great pairing for both simple and complex dishes, enhancing flavors without overpowering them.
  • Q: Is Lodi Frantoio Extra Virgin Olive Oil suitable for high-heat cooking? A: While Lodi Frantoio Extra Virgin Olive Oil is suitable for light sautéing, it is best used for low to medium-heat cooking to maintain its flavor and health properties. For high-heat cooking, consider using it in dressings or as a finishing oil to retain its unique taste.
  • Q: What are the health benefits of using Lodi Frantoio Extra Virgin Olive Oil? A: Lodi Frantoio Extra Virgin Olive Oil is rich in monounsaturated fats and antioxidants, which can support heart health, lower bad cholesterol levels, and provide anti-inflammatory benefits. Incorporating it into your diet can contribute to overall wellness.
  • Q: How should I store Lodi Frantoio Extra Virgin Olive Oil for optimal freshness? A: To preserve the quality and freshness of Lodi Frantoio Extra Virgin Olive Oil, store it in a cool, dark place away from direct sunlight and heat. Keeping the bottle tightly sealed will also help prevent oxidation and maintain its rich flavor.
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