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The Best Traditions Start With The Best Ingredients. For Over 120 Years, Log Cabin Syrup Has Been Bringing Delicious Sweetness To Your Morning Pancakes And Waffles. Log Cabin Contains No High Fructose Corn Syrup, So You Can Feel Good Knowing You Are Giving Your Family Only The Best Ingredients. The Delicious Taste Of Log Cabin Syrups Makes Every Breakfast Moment Even More Enjoyable.
Frequently Asked Questions
- Q: What are the ingredients in Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup contains water, natural and artificial flavors, sucralose, and caramel color. It is free from high fructose corn syrup.
- Q: How many ounces are in each bottle of Log Cabin Sugar Free Syrup? A: Each bottle contains twenty-four ounces of syrup. This product comes in a convenient two-pack, totaling forty-eight ounces.
- Q: Is Log Cabin Sugar Free Syrup gluten-free? A: Yes, Log Cabin Sugar Free Syrup is gluten-free. It is made without any gluten-containing ingredients.
- Q: How do I use Log Cabin Sugar Free Syrup? A: You can use Log Cabin Sugar Free Syrup by drizzling it over pancakes, waffles, or other breakfast items. It can also be added to beverages or desserts for sweetness.
- Q: Can I use Log Cabin Sugar Free Syrup in baking? A: Yes, you can use Log Cabin Sugar Free Syrup in baking. It works well as a sugar substitute in recipes that call for syrup.
- Q: Is Log Cabin Sugar Free Syrup suitable for diabetics? A: Yes, Log Cabin Sugar Free Syrup is suitable for diabetics. It contains eighty percent fewer calories compared to regular syrup, making it a better choice for managing sugar intake.
- Q: How should I store Log Cabin Sugar Free Syrup? A: Store Log Cabin Sugar Free Syrup in a cool, dry place. Once opened, it is best to refrigerate the syrup to preserve its flavor.
- Q: What is the shelf life of Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup has a shelf life of approximately eighteen months when unopened. After opening, it is recommended to use it within six months for optimal taste.
- Q: Does Log Cabin Sugar Free Syrup require refrigeration? A: Yes, it is best to refrigerate Log Cabin Sugar Free Syrup after opening. This helps maintain its flavor and quality.
- Q: Is Log Cabin Sugar Free Syrup made with natural flavors? A: Yes, Log Cabin Sugar Free Syrup is made with natural and artificial flavors. This gives it a delicious taste while keeping it sugar-free.
- Q: How does Log Cabin Sugar Free Syrup compare to regular syrup? A: Log Cabin Sugar Free Syrup has eighty percent fewer calories compared to regular syrup. It also does not contain high fructose corn syrup, making it a healthier option.
- Q: Can children consume Log Cabin Sugar Free Syrup? A: Yes, children can consume Log Cabin Sugar Free Syrup. However, it is always best to check with a pediatrician regarding dietary choices for young children.
- Q: Is Log Cabin Sugar Free Syrup vegan? A: Yes, Log Cabin Sugar Free Syrup is considered vegan. It does not contain any animal-derived ingredients.
- Q: What flavor does Log Cabin Sugar Free Syrup have? A: Log Cabin Sugar Free Syrup has an original maple flavor. It provides a classic taste that enhances breakfast foods.
- Q: What is the packaging size of Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup comes in a pack of two twenty-four ounce bottles. This makes it a convenient choice for families.
- Q: Where is Log Cabin Sugar Free Syrup made? A: Log Cabin Sugar Free Syrup is made in the United States. The brand has been a trusted name for over one hundred twenty years.

