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Log cabin sugar free syrup, 12-ounce units (pack of 12) is hard to deliver that authentic maple taste of Log Cabin. And it was. It took our chefs three years to create the Log Cabin Sugar Free recipe. We think it is the best sugar free syrup you can buy. Log Cabin has been making authentic, maple tasting syrup for 120 years. Did you know the brand was created in honor of a true American hero? Minnesota grocer Patrick J. Towle introduced the brand in 1887, and named it in honor of his childhood hero and true American icon, President Abraham Lincoln. For all of you history buffs, you know that President Lincoln grew up in a log cabin, deep in the woods of Illinois - hence the brand name LOG CABIN, chosen by Mr. Towle to honor President Lincoln. With a history like that, it is no surprise that Log Cabin continues to stand for the most authentic syrup, known for its unique maple taste.
Frequently Asked Questions
- Q: What is the size of the Log Cabin Sugar Free Syrup bottle? A: The Log Cabin Sugar Free Syrup bottle contains twenty-four fluid ounces. This size is convenient for both home use and serving at gatherings.
- Q: What are the key ingredients in Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup is made with water, natural and artificial flavors, and sucralose as a sweetener. It contains no sugar and is designed for those seeking a low-calorie option.
- Q: How many calories are in Log Cabin Sugar Free Syrup? A: There are ten calories in two tablespoons of Log Cabin Sugar Free Syrup. This makes it a low-calorie alternative compared to traditional syrup.
- Q: How do I use Log Cabin Sugar Free Syrup? A: You can use Log Cabin Sugar Free Syrup by squeezing it onto pancakes, waffles, or French toast. It can also be drizzled over oatmeal or used creatively in your favorite breakfast dishes.
- Q: Is Log Cabin Sugar Free Syrup suitable for people with diabetes? A: Yes, Log Cabin Sugar Free Syrup is suitable for people with diabetes as it contains zero grams of sugar. It offers a sweet option without impacting blood sugar levels.
- Q: Can I use Log Cabin Sugar Free Syrup in recipes? A: Yes, you can use Log Cabin Sugar Free Syrup in recipes. It works well as a sweetener in various dishes or as a topping for breakfast foods.
- Q: How should I store Log Cabin Sugar Free Syrup after opening? A: You do not need to refrigerate Log Cabin Sugar Free Syrup after opening. Store it in a cool, dry place for optimal quality.
- Q: What is the shelf life of Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup has a long shelf life if stored properly. It can last for several months, but always check for any changes in flavor or appearance.
- Q: Is Log Cabin Sugar Free Syrup gluten-free? A: Yes, Log Cabin Sugar Free Syrup is gluten-free. It is a suitable option for those with gluten sensitivities or celiac disease.
- Q: How does Log Cabin Sugar Free Syrup compare to regular syrup? A: Log Cabin Sugar Free Syrup contains ninety percent fewer calories than regular syrup. It offers a similar taste without the added sugar and calories.
- Q: Can children consume Log Cabin Sugar Free Syrup? A: Yes, children can consume Log Cabin Sugar Free Syrup. It is a healthier alternative to regular syrup for kids, especially when watching sugar intake.
- Q: What should I do if my Log Cabin Sugar Free Syrup arrives damaged? A: If your Log Cabin Sugar Free Syrup arrives damaged, contact the retailer for a replacement or refund. Keep the original packaging for reference.
- Q: Is there a return policy for Log Cabin Sugar Free Syrup? A: Yes, most retailers have a return policy for food items like Log Cabin Sugar Free Syrup. Check the specific store's policy for details.
- Q: Are there any allergens in Log Cabin Sugar Free Syrup? A: Log Cabin Sugar Free Syrup is free from common allergens like nuts and dairy. Always read the label for specific dietary concerns.
- Q: What flavor profile does Log Cabin Sugar Free Syrup have? A: Log Cabin Sugar Free Syrup has a rich maple flavor similar to traditional syrup. It delivers a sweet taste without the calories.

