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View compareLoma Linda Vegetable Skallops (15 Oz.) 12 Pack
Loma Linda Vegetable Skallops (15 Oz.) 12 Pack
Hurry! Only left 10 in stock
Regular price
$97.44
Sale price
$97.44
Regular price
$139.20
Unit price
per
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SKU
WBGROB0BHLMNC9GVendor
Loma LindaProduct Type
Vegan Sausages & BurgersCouldn't load pickup availability
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Description
Description
Loma Linda Vegetable Skallops Are A Great Meat Alternative To Traditional Scallops. Both Versatile And Tasty, Vegetable Skallops Are Great For Vegans, Vegetarians, And Flexitarians!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Loma Linda Vegetable Skallops made from? A: Loma Linda Vegetable Skallops are made from plant-based ingredients, providing a delicious and nutritious alternative to traditional scallops while being suitable for vegetarians and flexitarians.
- Q: How can I cook Loma Linda Vegetable Skallops? A: You can prepare Loma Linda Vegetable Skallops by sautéing, grilling, or baking them. They are versatile and can be used in a variety of recipes, from pasta dishes to stir-fries, making them easy to incorporate into your meals.
- Q: Are Loma Linda Vegetable Skallops gluten-free? A: Yes, Loma Linda Vegetable Skallops are gluten-free, making them a great option for those with gluten sensitivities or celiac disease.
- Q: What is the best way to store Loma Linda Vegetable Skallops? A: To maintain freshness, store Loma Linda Vegetable Skallops in a cool, dry place. Once opened, any uneaten portions should be refrigerated and consumed within a few days.
- Q: How do Loma Linda Vegetable Skallops compare to traditional scallops in taste? A: Loma Linda Vegetable Skallops offer a unique flavor and texture that mimics traditional scallops, providing a satisfying meat alternative without compromising on taste, making them ideal for both vegetarians and those looking to reduce meat consumption.