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View compareFrequently Asked Questions
- Q: What flavors can I create using LorAnn Cake Batter Flavor Fountain? A: You can use LorAnn Cake Batter Flavor Fountain to create a variety of delicious desserts, including cake batter ice cream, shakes, and smoothies. This flavoring syrup adds a delightful cake batter taste to your treats, making it perfect for any fun addition like sprinkles or gummy bears.
- Q: How much of the LorAnn Cake Batter Flavor should I use? A: For best results, the suggested starting usage level is 1 oz. per gallon of ice cream or yogurt base. For shakes or smoothies, use 1/8 oz. (approximately 1 tsp.) per 16 oz. For single-serve flavoring systems, 1/8 oz. is also recommended.
- Q: Is the LorAnn Cake Batter Flavor safe to use in food and beverages? A: Yes, LorAnn Cake Batter Flavor is formulated for use in food and beverages. It is made with high-quality ingredients, ensuring that it is safe for consumption in your favorite recipes.
- Q: What is the packaging size of the LorAnn Cake Batter Flavor Fountain? A: The LorAnn Cake Batter Flavor Fountain comes in a convenient 4 oz bottle, making it easy to store and use for multiple recipes.
- Q: Can I use LorAnn Cake Batter Flavor in a single-serve flavoring system? A: Yes, LorAnn Cake Batter Flavor is compatible with single-serve flavoring systems. Use 1/8 oz. (1 tsp.) for optimal flavoring in your beverages or desserts.