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Stronger Than Your Typical Extract
Frequently Asked Questions
- Q: What is Lorann Oils Banana Bakery Emulsion used for? A: Lorann Oils Banana Bakery Emulsion is a versatile flavoring agent ideal for enhancing the true banana flavor in cakes, cookies, and desserts. It is designed to provide a more impactful flavor compared to typical extracts, ensuring your baked goods have a rich, bakery-grade taste.
- Q: Is this banana emulsion gluten-free and keto-friendly? A: Yes, Lorann Oils Banana Bakery Emulsion is gluten-free and keto-friendly, making it suitable for a variety of dietary needs. It allows you to enjoy delicious banana-flavored baked goods without compromising on dietary restrictions.
- Q: How does this emulsion differ from traditional banana extracts? A: Unlike traditional banana extracts, Lorann Oils Banana Bakery Emulsion delivers a deeper and more authentic banana flavor that won't bake out during the cooking process. This makes it a superior choice for achieving that perfect banana taste in your recipes.
- Q: What is the size of the Lorann Oils Banana Bakery Emulsion bottle? A: The Lorann Oils Banana Bakery Emulsion comes in a 16 Fl Oz (Pack of 1) bottle, providing ample product for multiple baking projects.
- Q: Is the packaging environmentally friendly? A: Yes, the emulsion is packaged in BPA-free, recyclable PET plastic bottles, promoting both the quality of the product and environmental responsibility.

