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Lorann Oils Caramel Bakery Emulsion: Rich Caramel, Perfect For Boosting Sweet Caramel Notes In Cakes, Cookies & Desserts, Gluten

Lorann Oils Caramel Bakery Emulsion: Rich Caramel, Perfect For Boosting Sweet Caramel Notes In Cakes, Cookies & Desserts, Gluten

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Regular price $27.14
Sale price $27.14 Regular price $38.77
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SKU

WBGROB09G25W9KL

Vendor

Lorann Oils

Product Type

Baking Spices


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Description

Lorann Oils-Bakery Emulsion. This Professional-Strength Flavoring Will Take Your Baking To The Next Level. This Package Contains 4 Fluid Ounces Of Bakery Emulsion. Available In A Variety Of Flavors (Each Sold Separately). Made In Usa.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Lorann Oils Caramel Bakery Emulsion used for? A: Lorann Oils Caramel Bakery Emulsion is used as a flavoring agent in baking, enhancing the taste of cakes, cookies, and desserts with a rich caramel flavor that doesn't bake out.
  • Q: Is this emulsion gluten-free and keto-friendly? A: Yes, Lorann Oils Caramel Bakery Emulsion is gluten-free and keto-friendly, making it an ideal choice for those with dietary restrictions while still providing delicious flavor.
  • Q: How does this emulsion differ from traditional caramel extracts? A: Unlike traditional caramel extracts, Lorann Oils Caramel Bakery Emulsion delivers a deeper and more impactful flavor, providing a bakery-grade taste in your homemade baked goods.
  • Q: What is the packaging of the product like? A: The emulsion is packaged in BPA-free, recyclable PET plastic bottles, promoting environmental responsibility while ensuring the product remains safe and effective.
  • Q: What is the size of the Lorann Oils Caramel Bakery Emulsion bottle? A: The product comes in a 4 Fl Oz bottle, which is a convenient size for both home bakers and professional chefs.
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