You will not be allowed to compare more than 4 products at a time
View compareLotus Foods Organic Brown Jasmine Rice, 30 Oz
Lotus Foods Organic Brown Jasmine Rice, 30 Oz
Hurry! Only left 10 in stock
Regular price
$21.16
Sale price
$21.16
Regular price
$30.23
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB07FY8Y2D6Vendor
GroceryeshopProduct Type
Rice & GrainsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Meals
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of Lotus Foods Organic Brown Jasmine Rice? A: Lotus Foods Organic Brown Jasmine Rice is 100% organic and packed with nutrients, including fiber, vitamins, and minerals. It is a great source of complex carbohydrates, making it a healthy choice for energy and digestion.
- Q: How can I cook Lotus Foods Organic Brown Jasmine Rice? A: To cook Lotus Foods Organic Brown Jasmine Rice, rinse it under cold water to remove excess starch. Combine 1 cup of rice with 1.5 cups of water in a pot, bring to a boil, then reduce to a simmer, cover, and cook for about 40-45 minutes until the water is absorbed and the rice is tender.
- Q: Is Lotus Foods Organic Brown Jasmine Rice gluten-free? A: Yes, Lotus Foods Organic Brown Jasmine Rice is naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: What is the best way to store Lotus Foods Organic Brown Jasmine Rice? A: Store Lotus Foods Organic Brown Jasmine Rice in a cool, dry place in an airtight container to maintain its freshness. For long-term storage, you can refrigerate or freeze the rice.
- Q: How does Lotus Foods Organic Brown Jasmine Rice differ from white rice? A: Lotus Foods Organic Brown Jasmine Rice retains its bran and germ layers, providing more nutrients and a nuttier flavor compared to white rice, which is processed to remove these layers.