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Louisiana Fish Fry Chicken Fry 50Lb Bulk, Food Service (50 Pounds)

Louisiana Fish Fry Chicken Fry 50Lb Bulk, Food Service (50 Pounds)

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Regular price $163.74
Sale price $163.74 Regular price $233.91
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SKU

WBGROB0BB8K7V2T

Product Type

Cooking Spices


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Description

Louisiana Fish Fry Chicken Fry Food Service Box Offers A Delicious And Convenient Solution For Adding Flavor And Crunch To Your Fried Chicken. This Versatile Mix Is Perfect For Creating Crispy And Flavorful Fried Chicken That Is Sure To Impress. Simply Combine The Chicken Fry Mix With Water, Coat Your Chicken Pieces, And Fry To Perfection. With Its Authentic Southern Goodness And Robust Blend Of Spices, This Chicken Fry Mix Is A Convenient Must-Have In Your Kitchen. Plus, With Our Food Service Box, 1 Lb Of Mix Coats Approx. 5 Lbs Of Chicken And Last Through Multiple Fried Chicken Creations. Elevate Your Dishes With Cajun Flair Using Louisiana Fish Fry Chicken Fry. Try It Today And Add Some Crispy Flavor And Crunch To Your Fried Chicken! Recipe: Big Easy Wings Cut Chicken Wings In Half At The Drumette Joint. Dredge Wings In Louisiana Fish Fry Chicken Fry And Fry At 350 F For 8 Minutes Or Until Internal Temp Reaches 165 F. Drain And Place Fried Wings In A Large Metal Bowl. In A Pot, Melt Butter. Add Louisiana Fish Fry Cravin Cajun Hot Sauce, Worcestershire Sauce, And Cayenne. Mix Well. Pour Sauce Over The Fried Wings And Toss Until Coated. Serve Hot. Enjoy! Ingredients: 1 (9 Oz.) Mix Of Louisiana Fish Fry Chicken Fry Batter Mix, 2 1/2 (6 Oz.) Bottle Louisiana Fish Fry Cravin Cajun Hot Sauce, 4 Lbs. Chicken Wings (Approx. 20 Wings), 1 Lb. Butter, 1 Tbsp. Worcestershire Sauce, 1 Tsp. Louisiana Fish Fry Cayenne Pepper.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Louisiana Fish Fry Chicken Fry used for? A: Louisiana Fish Fry Chicken Fry is a versatile seasoning mix designed for creating crispy, flavorful fried chicken. Simply combine the mix with water, coat your chicken pieces, and fry them to achieve a perfect crunch and robust flavor.
  • Q: How do I use Louisiana Fish Fry Chicken Fry for frying chicken? A: To use Louisiana Fish Fry Chicken Fry, cut your chicken into pieces, dredge them in the mix, and fry at 350°F for about 8 minutes or until the internal temperature reaches 165°F. This method ensures a deliciously crispy finish.
  • Q: Can I use Louisiana Fish Fry Chicken Fry for other types of meat? A: While Louisiana Fish Fry Chicken Fry is specifically formulated for chicken, it can also be used to coat other meats such as pork or fish, providing a flavorful crunch that enhances any fried dish.
  • Q: Is Louisiana Fish Fry Chicken Fry suitable for food service operations? A: Yes, the Louisiana Fish Fry Chicken Fry comes in a 50 lb bulk Food Service Box, making it ideal for restaurants or catering services that require large quantities for consistent flavor and efficiency in frying multiple batches of chicken.
  • Q: What ingredients are included in Louisiana Fish Fry Chicken Fry? A: The primary ingredient in Louisiana Fish Fry Chicken Fry is a blend of spices designed to create a savory coating. For specific recipes, you may also use additional ingredients like butter and hot sauce to enhance the flavor of your fried dishes.
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