You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Our Seasoned Fish Fry is the one that started it all! It’s a flavorful blend of cornmeal, garlic, salt and other spices traditionally used as a total seasoning for your favorite fish, oysters, shrimp, meat or vegetables.
Frequently Asked Questions
- Q: What types of seafood can I use with Louisiana Fish Fry Seasoned Fish Fry? A: You can use Louisiana Fish Fry Seasoned Fish Fry for a variety of seafood including fish, shrimp, oysters, and even vegetables. Its flavorful blend of cornmeal and spices enhances the taste of your favorite dishes.
- Q: How do I prepare the fish or shrimp using this breading mix? A: To prepare, simply coat your seafood or vegetables in Louisiana Fish Fry Seasoned Fish Fry and then fry, bake, or air-fry until they are crispy and golden brown. For best results, make sure your oil is hot before frying.
- Q: Is this product suitable for gluten-free diets? A: Louisiana Fish Fry Seasoned Fish Fry contains cornmeal and other spices, but it's essential to check the packaging for any gluten-related allergens. If you have a gluten intolerance, consider looking for certified gluten-free breading options.
- Q: What is the shelf life of the Seasoned Fish Fry mix? A: The shelf life of Louisiana Fish Fry Seasoned Fish Fry is typically around 12 to 24 months when stored in a cool, dry place. Always check the expiration date on the package for the best quality.
- Q: Can I use this breading mix for non-seafood items? A: Yes, Louisiana Fish Fry Seasoned Fish Fry is versatile and can be used for breading chicken, meats, or even vegetables. Its unique blend of spices adds flavor to any dish you choose to fry or bake.

