You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Lucky Foods Seoul Kimchi Is Our Grandmothers Sacred Recipe. Made In The Traditional Korean Style And Created The Same Way We Make It For Our Family. We Start By Selecting High-Quality Napa Cabbage, Farm-Fresh Vegetables And Authentic Gochugaru, The Korean Chili Pepper That Gives Kimchi Its Distinct And Authentic Flavor. Our Kimchi Is Made To Order And Always Packed Fresh. This Means You Can Control The Length Of Fermentation. If You Like A Mild Fermented Flavor With Crunchy Vegetables, Its Best To Eat Your Kimchi While Its Young. If You Crave The Bubbly, Fully Fermented Taste, Keep Your Kimchi In The Fridge To Sit Longer And Mature.
Frequently Asked Questions
- Q: What is the size of the Lucky Foods Seoul Kimchi? A: The Lucky Foods Seoul Kimchi weighs one point seventy-five pounds, which is equivalent to twenty-eight ounces.
- Q: What ingredients are in the Lucky Foods Seoul Kimchi? A: The kimchi is made from high-quality napa cabbage, farm-fresh vegetables, and authentic gochugaru, the Korean chili pepper.
- Q: Is Lucky Foods Seoul Kimchi gluten-free? A: Yes, the kimchi is gluten-free, ensuring it is suitable for those with gluten sensitivities.
- Q: How should I use Lucky Foods Seoul Kimchi? A: You can enjoy Lucky Foods Seoul Kimchi as a side dish or condiment to enhance your meals with its bold flavors.
- Q: Can I control the fermentation of the kimchi? A: Yes, you can control the length of fermentation by consuming it early for a crunchy texture or letting it sit longer for a fully fermented taste.
- Q: Is this product suitable for a keto diet? A: Yes, Lucky Foods Seoul Kimchi is keto-friendly, making it a great choice for low-carb diets.
- Q: How should I store Lucky Foods Seoul Kimchi? A: Store the kimchi in the refrigerator to maintain its freshness and control its fermentation process.
- Q: Does Lucky Foods Seoul Kimchi need to be refrigerated? A: Yes, it should be refrigerated to preserve its quality and flavor after opening.
- Q: What is the shelf life of Lucky Foods Seoul Kimchi? A: When refrigerated, the kimchi can last for several months, but it's best enjoyed within a few weeks for optimal flavor.
- Q: Is Lucky Foods Seoul Kimchi made in the USA? A: Yes, this kimchi is made in the USA using traditional Korean recipes.
- Q: How does the flavor of this kimchi compare to other brands? A: Lucky Foods Seoul Kimchi offers a distinct and authentic flavor due to its use of high-quality ingredients and traditional methods.
- Q: Is this kimchi suitable for beginners trying Korean cuisine? A: Yes, its balanced flavor profile makes it a great introductory option for those new to Korean cuisine.
- Q: What if my kimchi arrives damaged? A: If your kimchi arrives damaged, contact customer support for assistance with replacements or refunds.
- Q: Can I return the Lucky Foods Seoul Kimchi if I don't like it? A: Yes, you typically can return food items if they're unopened and within the return window, but check the specific return policy.
- Q: How is the kimchi packaged for shipping? A: The kimchi is shipped in an insulated pouch with a reusable moisture-free ice gel pack to maintain its quality.
- Q: What makes Lucky Foods Seoul Kimchi different from other kimchis? A: It’s crafted from a family recipe perfected over forty years and made in small batches for freshness.

