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View compareLucky Foods Seoul Radish Kimchi Original, (56Oz / 3.5 Lbs), Authentic Korean Premium Fermented Kimchi, (Pack Of 1) (Made In Usa)
Lucky Foods Seoul Radish Kimchi Original, (56Oz / 3.5 Lbs), Authentic Korean Premium Fermented Kimchi, (Pack Of 1) (Made In Usa)
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Regular price
$55.56
Sale price
$55.56
Regular price
$79.37
Unit price
per
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SKU
WBGROB0872KFY2XVendor
LuckyProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
Lucky Foods Radish Kimchi Is Our Grandmas Sacred Recipe. Unlike American Radishes, Asian Radishes Known As Daikon Offer A Naturally Sweet Flavor, Making It A Good Introductory To Kimchi. Radish Kimchi Has All The Delicious Flavor, And Healthy Probiotics Of Cabbage Kimchi, But Has A Crunchy Texture. Radish Kimchi Is Delicious Fresh Out Of The Jar, Added Into A Recipe, Or As A Topping On Your Next Meal. Our Kimchi Is Made To Order And Always Packed Fresh. This Means You Can Control The Length Of Fermentation. If You Like A Mild Fermented Flavor, Its Best To Eat Your Kimchi While Its Young. If You Crave The Bubbly, Fully Fermented Taste, Keep Your Kimchi In The Fridge To Sit Longer And Mature.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Lucky Foods Radish Kimchi different from other types of kimchi? A: Lucky Foods Radish Kimchi is crafted from a traditional family recipe using high-quality Daikon radishes, which offer a naturally sweet flavor that sets it apart from typical cabbage kimchi. Its unique crunchy texture and controlled fermentation process allow you to customize the flavor to your preference.
- Q: How should I store Lucky Foods Radish Kimchi for optimal freshness? A: To maintain the freshness and quality of your Lucky Foods Radish Kimchi, store it in the refrigerator. If you prefer a milder taste, consume it sooner; for a bolder, fully fermented flavor, let it sit in the fridge longer to mature.
- Q: Is Lucky Foods Radish Kimchi suitable for special diets? A: Yes, Lucky Foods Radish Kimchi is Keto-friendly, Non-GMO Project Verified, and gluten-free. It contains no artificial colors or preservatives, making it a healthy addition to various diets.
- Q: Can I use Lucky Foods Radish Kimchi in cooking? A: Absolutely! Lucky Foods Radish Kimchi is versatile and can be enjoyed straight from the jar or used as a flavorful topping in recipes. It adds a delicious crunch and probiotic benefits to salads, tacos, rice bowls, and more.
- Q: What is the shelf life of Lucky Foods Radish Kimchi once opened? A: Once opened, Lucky Foods Radish Kimchi can last several weeks in the refrigerator. The controlled fermentation process helps preserve its freshness, but for the best flavor and quality, consume it within a few weeks after opening.