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View compareLundberg Gluten-Free Brown Rice Organic Rice Cakes -- 8.5 oz
Lundberg Gluten-Free Brown Rice Organic Rice Cakes -- 8.5 oz
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Regular price
$13.62
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$13.62
Regular price
$19.46
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Product Description
GUILT-FREE SNACKING ENCOURAGED: Give in to those snack cravings with a hearty dose of Organic Salt-Free Brown Rice Cakes! Filled with whole grains plus an easy-to-read ingredient list, Lundberg Rice Cakes will satisfy more than just your stomach. | THOUGHTFULLY CRAFTED: Lundberg Rice Cakes are made with organic grains & carefully crafted to be thin, lightly crunchy, & full of flavor. These snacks are a guilt-free treat the whole family can enjoy for lip-smacking, fun snacking. | GOOD FROM THE GRAIN UP: This product is Non-GMO Project Verified, USDA Certified Organic, gluten-free, 100% whole grain, vegan, & Kosher. At Lundberg Family Farms, we strive to make every bite of our grains as healthful as they are delicious. | LEAVE THE LAND BETTER THAN YOU FOUND IT: There
Frequently Asked Questions
- Q: What are the main ingredients in Lundberg Gluten-Free Brown Rice Organic Rice Cakes? A: The main ingredient is organically grown brown rice. These rice cakes are gluten-free and wheat-free, making them a healthy snack option.
- Q: What are the dimensions of the Lundberg Rice Cakes packaging? A: The packaging measures ten point three eight eight centimeters in length, eleven point two zero one centimeters in width, and twenty-one point two zero nine centimeters in height.
- Q: How much does a pack of Lundberg Rice Cakes weigh? A: A pack of Lundberg Rice Cakes weighs eight point five ounces. This size is convenient for on-the-go snacking.
- Q: How do I eat Lundberg Rice Cakes? A: You can enjoy Lundberg Rice Cakes straight out of the package or top them with your favorite spreads. They are versatile and can be used for both sweet and savory snacks.
- Q: Are Lundberg Rice Cakes suitable for children? A: Yes, Lundberg Rice Cakes are suitable for children. They are a healthy option that provides whole grain goodness without artificial ingredients.
- Q: Can I use Lundberg Rice Cakes in recipes? A: Yes, you can use Lundberg Rice Cakes in various recipes. They can be crushed for crusts, topped with nut butter, or added to salads for a crunchy texture.
- Q: How should I store Lundberg Rice Cakes? A: Store Lundberg Rice Cakes in a cool, dry place. Make sure to keep the package sealed to maintain freshness and prevent them from getting stale.
- Q: What is the shelf life of Lundberg Rice Cakes? A: Lundberg Rice Cakes typically have a shelf life of several months. Always check the expiration date on the packaging for the best quality.
- Q: Are Lundberg Rice Cakes safe for people with allergies? A: Yes, Lundberg Rice Cakes are made in a gluten-free facility and are free from common allergens like wheat. However, always check for specific allergy information.
- Q: How do Lundberg Rice Cakes compare to traditional rice cakes? A: Lundberg Rice Cakes are made with nearly twice as much rice as traditional brands, offering more flavor and nutrition. They are also certified gluten-free.
- Q: Are Lundberg Rice Cakes organic? A: Yes, Lundberg Rice Cakes are made from organic ingredients. The rice is grown using organic farming methods to ensure quality and sustainability.
- Q: Can I find Lundberg Rice Cakes in different flavors? A: Yes, Lundberg offers various flavors of rice cakes. Check the packaging or the brand's website for the latest flavor options available.
- Q: What is the nutritional value of Lundberg Rice Cakes? A: Lundberg Rice Cakes are low in calories and are a good source of whole grains. Check the nutrition label for detailed information on calories and nutrients.
- Q: What makes Lundberg Rice Cakes environmentally friendly? A: Lundberg practices sustainable farming, including returning rice straw to the soil and using water-conserving irrigation methods, making their rice cakes environmentally friendly.