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View compareLundberg Organic Brown Rice Cakes, Salted Caramel, Gluten-Free, Vegan, 11 oz, Natural
Lundberg Organic Brown Rice Cakes, Salted Caramel, Gluten-Free, Vegan, 11 oz, Natural
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$7.02
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$7.02
Regular price
$10.03
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Lundberg Organic Salted Caramel Brown Rice Cakes offer a delicious and wholesome snack option for individuals and families seeking a healthy treat. Made from organic brown rice and infused with a vegan salted caramel flavor, these rice cakes are perfect for enjoying on their own or with various toppings.
Crafted with care, Lundberg rice cakes are popped to perfection, ensuring a thick and crunchy texture that is full of flavor. Each cake is made from freshly milled organic brown rice, providing a nutritious base that is both gluten-free and non-GMO. These rice cakes are versatile and can be enjoyed straight out of the bag or dressed up with your favorite spreads, butters, fresh fruits, or nuts. Lundberg Family Farms prides itself on creating snacks that not only taste great but also promote healthy eating habits for the whole family.
Key Features:- USDA Certified Organic, ensuring high-quality ingredients.
- Non-GMO Project Verified for peace of mind.
- Certified Gluten-Free, making it suitable for those with gluten sensitivities.
- Whole Grain, providing essential nutrients and fiber.
- Vegan and Kosher, catering to various dietary preferences.
- Crafted from sustainably grown rice, supporting environmental health.
- Each sleeve contains 11 ounces of delicious rice cakes.
These rice cakes are ideal for health-conscious consumers looking for a satisfying snack. Whether you are at home, at work, or on the go, Lundberg Organic Salted Caramel Brown Rice Cakes provide a convenient and tasty way to enjoy a nutritious treat. With their rich flavor and wholesome ingredients, they are perfect for people of all ages who want to cultivate healthy eating habits while enjoying delicious snacks.
Frequently Asked Questions
- Q: What are the main ingredients in Lundberg Organic Whole Grain Brown Rice Cakes? A: The main ingredients are freshly milled organic brown rice and the flavor of vegan salted caramel. These rice cakes are gluten-free and made with organic ingredients.
- Q: How big is the package of Lundberg Organic Brown Rice Cakes? A: The package contains eleven ounces of rice cakes. This is one pack, perfect for snacking.
- Q: Are Lundberg Organic Whole Grain Brown Rice Cakes certified organic? A: Yes, they are USDA certified organic. They are also Non-GMO Project verified and certified gluten-free.
- Q: How should I enjoy Lundberg Organic Brown Rice Cakes? A: You can eat them straight out of the bag or add your favorite toppings. They pair well with spreads, butters, fresh fruit, or nuts.
- Q: Are these rice cakes suitable for vegan diets? A: Yes, they are vegan. They contain no animal products, making them a great snack for those following a vegan lifestyle.
- Q: What is the best way to store Lundberg Organic Brown Rice Cakes? A: Store them in a cool, dry place. Keep the package sealed to maintain freshness after opening.
- Q: How long do Lundberg Organic Brown Rice Cakes last? A: They typically have a shelf life of several months. Always check the packaging for the best-by date.
- Q: Can children eat Lundberg Organic Brown Rice Cakes? A: Yes, they are safe for children. They are made with healthy ingredients and are free from allergens like gluten.
- Q: What makes Lundberg rice cakes different from others? A: They are crafted from organic brown rice and offer a unique salted caramel flavor. Their texture is thick and crunchy, providing a satisfying snack.
- Q: How do Lundberg rice cakes compare to regular snacks? A: They are healthier than many traditional snacks. They are low in calories, gluten-free, and made from whole grains.
- Q: What if the rice cakes arrive damaged? A: Contact customer support for assistance. They typically offer refunds or replacements for damaged items.
- Q: Is there a risk of cross-contamination with allergens? A: While Lundberg rice cakes are gluten-free, they are produced in a facility that handles other grains. Check the packaging for allergen information.
- Q: Are Lundberg Organic Brown Rice Cakes suitable for people with dietary restrictions? A: Yes, they are gluten-free, vegan, and Non-GMO, making them suitable for many dietary needs.
- Q: Can I use Lundberg rice cakes as a base for appetizers? A: Yes, they make a great base for appetizers or snacks. Top them with hummus, avocado, or cheese for creative bites.
- Q: What flavors do Lundberg rice cakes come in? A: Currently, these rice cakes are available in salted caramel flavor. Check for other varieties from Lundberg Family Farms.