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I love these Lundberg rice cakes! The cinnamon toast flavor is just right, not too sweet. Plus, they're gluten-free and salt-free, making them a great snack for me and my kids. We enjoy them with peanut butter!
J
Jason Lee
Not What I Expected
I really wanted to like these, but the flavor didn't match my expectations. The cinnamon was mild, and they felt a bit bland to me. My kids weren't too impressed either. Probably won't order again.
A
Aisha Patel
A Staple in Our Pantry
Since I discovered these Lundberg rice cakes, they've become a staple in our pantry. Organic, gluten-free, and the cinnamon toast flavor is perfect for snacking. My kids love them, and I feel great about serving them!
S
Sophie Johnson
Nice Crunch, but a Bit Dry
The texture of these rice cakes is great, but I found them to be a little dry on their own. Adding some toppings helps, but I expected maybe a bit more flavor from the cinnamon. Still a decent snack!
E
Eli Ramirez
Perfect for Snack Time
These rice cakes are a hit in our house. I appreciate that they are organic and healthy, so I can feel good about giving them to my kids. The cinnamon flavor is tasty and not overpowering. Definitely will buy again!
Frequently Asked Questions
Q: What ingredients are in Lundberg Rice Cakes?A: Lundberg Rice Cakes are made from organic brown rice, organic cane sugar, organic spices, cinnamon oil, and natural flavors.
Q: How big is the pack of Lundberg Rice Cakes?A: The pack contains nine point five ounces of rice cakes and comes in a pack of six.
Q: Are Lundberg Rice Cakes gluten-free?A: Yes, Lundberg Rice Cakes are gluten-free and certified by the Gluten-Free Certification Organization.
Q: How do I enjoy Lundberg Rice Cakes?A: You can eat Lundberg Rice Cakes as a snack on their own or use them as a base for toppings like nut butter or fruit.
Q: Are these rice cakes suitable for kids?A: Yes, Lundberg Rice Cakes are healthy snacks that are suitable for both adults and kids.
Q: Can I use Lundberg Rice Cakes in recipes?A: Absolutely! They can be used in various recipes, such as topped with yogurt or incorporated into snack mixes.
Q: How should I store Lundberg Rice Cakes?A: Store Lundberg Rice Cakes in a cool, dry place to maintain their freshness and crunch.
Q: What is the shelf life of Lundberg Rice Cakes?A: Lundberg Rice Cakes typically have a shelf life of several months; refer to the expiration date on the packaging.
Q: Can I recycle the packaging of Lundberg Rice Cakes?A: Yes, the packaging of Lundberg Rice Cakes is recyclable; check local guidelines for specifics.
Q: Are Lundberg Rice Cakes suitable for vegans?A: Yes, these rice cakes are vegan-friendly as they contain no animal-derived ingredients.
Q: How do Lundberg Rice Cakes compare to regular snacks?A: Lundberg Rice Cakes are lower in calories compared to traditional cookies and sweets, making them a healthier option.
Q: What flavor options are available for Lundberg Rice Cakes?A: Lundberg offers various flavors, including Cinnamon Toast, which is one of their popular varieties.
Q: What if my Lundberg Rice Cakes arrive damaged?A: If your Lundberg Rice Cakes arrive damaged, you can contact customer service for assistance with returns or replacements.
Q: Are Lundberg Rice Cakes kosher?A: Yes, Lundberg Rice Cakes are kosher certified, ensuring they meet dietary laws.
Q: What makes Lundberg Rice Cakes a healthier snack?A: Lundberg Rice Cakes are made from organic ingredients and are free from artificial additives, making them a nutritious choice.