You will not be allowed to compare more than 4 products at a time
View compareLungkow Vermicelli Bean Thread Glass Noodles Product Of Taiwan 608 Grams (2 Pack 8 Ct Each Pack)
Lungkow Vermicelli Bean Thread Glass Noodles Product Of Taiwan 608 Grams (2 Pack 8 Ct Each Pack)
Hurry! Only left 10 in stock
Regular price
$19.86
Sale price
$19.86
Regular price
$28.37
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB07MZJKPD8Vendor
Lungkow Imperial TasProduct Type
Pasta & NoodlesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Cellophane Noodles (Also Known As Chinese Vermicelli, Bean Threads, Bean Thread Noodles, Crystal Noodles, Or Glass Noodles) Are A Type Of Transparent Noodle Made From Starch (Such As Mung Bean Starch, Yam, Potato Starch, Cassava Or Canna Starch), And Water. To Use, Soak In Boiling Water For A Few Minutes. The Noodles Will Absorb The Water So If You Want Soup Instead Of A Noodle Dish, Make Sure You Have Enough Water. Drain And Add To Your Favorite Broth, Or Seasoning The Noodles In Boiling Water With Your Favorite Flavoring. Fish Sauce, Soy Sauce, Vinegar, And Chili Oil Are All Common Flavorings. Add Vegetables, Shrimp Or Meat And Enjoy
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Lungkow Vermicelli Bean Thread Glass Noodles made from? A: Lungkow Vermicelli Bean Thread Glass Noodles are made from all-natural ingredients, primarily starches such as mung bean starch and potato starch, combined with water. They contain no MSG, preservatives, or artificial colors or flavors.
- Q: How do I prepare Lungkow Vermicelli Bean Thread Glass Noodles? A: To prepare these glass noodles, simply soak them in boiling water or broth for a few minutes until they absorb the water. After soaking, you can add them to soups, stir-fries, or season them with your favorite flavors like fish sauce, soy sauce, or chili oil.
- Q: Are Lungkow Vermicelli Bean Thread Glass Noodles suitable for vegetarian dishes? A: Yes, these glass noodles are an excellent choice for vegetarian dishes. They are often used to replicate the appearance and texture of shark's fin in vegetarian soups, making them a popular ingredient in various meat-free recipes.
- Q: What dishes can I make with Lungkow Vermicelli Bean Thread Glass Noodles? A: Lungkow Vermicelli Bean Thread Glass Noodles are versatile and can be used in a variety of dishes, including soups, hot pots, stir-fries, and as fillings for dumplings. They work well with vegetables, shrimp, or meat, allowing for endless culinary possibilities.
- Q: What is the shelf life of Lungkow Vermicelli Bean Thread Glass Noodles? A: The shelf life of Lungkow Vermicelli Bean Thread Glass Noodles is generally long, as they are a dry product. It's best to store them in a cool, dry place and check the packaging for a specific expiration date to ensure optimal freshness.