Frequently Asked Questions

• Q: What ingredients are in MadeGood Star Puffed Crackers? A: MadeGood Star Puffed Crackers contain cassava flour, vegetable extracts, and other simple, whole ingredients. They are vegan, non-GMO, gluten free, and USDA Organic.
• Q: How many ounces are in each bag of MadeGood Crackers? A: Each bag contains four point twenty-six ounces of MadeGood Crackers. There are six resealable bags in total, providing a total of twenty-five point fifty-six ounces.
• Q: Are MadeGood Crackers gluten free? A: Yes, MadeGood Star Puffed Crackers are gluten free. They are specifically made to be allergy friendly and safe for those with gluten sensitivities.
• Q: How do I serve MadeGood Crackers? A: You can enjoy MadeGood Crackers straight from the bag or add them to your snack pack. Each bag offers approximately four servings, making them perfect for sharing.
• Q: Are MadeGood Crackers suitable for kids? A: Yes, MadeGood Crackers are suitable for kids. They are made with healthy ingredients and are designed to be a safe snack for children.
• Q: Can I take MadeGood Crackers to school? A: Yes, MadeGood Crackers are a safe snack for school. They are nut-free, dairy-free, and allergy friendly, making them ideal for school lunches.
• Q: How should I store MadeGood Crackers? A: Store MadeGood Crackers in a cool, dry place. Ensure each bag is resealed after opening to maintain freshness and crunchiness.
• Q: What is the shelf life of MadeGood Crackers? A: MadeGood Crackers have a long shelf life, typically lasting several months. Always check the expiration date on the packaging for specifics.
• Q: How do I keep MadeGood Crackers fresh? A: To keep MadeGood Crackers fresh, ensure you reseal the bags after each use. Store them in a cool and dry location away from direct sunlight.
• Q: Are MadeGood Crackers vegan? A: Yes, MadeGood Star Puffed Crackers are vegan. They contain no animal products, making them suitable for those following a vegan diet.
• Q: How do MadeGood Crackers compare to traditional crackers? A: MadeGood Crackers are healthier than traditional crackers, being gluten free, vegan, and made with whole ingredients. They also contain vegetable extracts for added nutrition.
• Q: What makes MadeGood Crackers allergy friendly? A: MadeGood Crackers are allergy friendly because they are nut-free, gluten free, and dairy-free. They are produced in a dedicated allergen-free facility.
• Q: What is the main flavor of MadeGood Crackers? A: The main flavor of MadeGood Crackers is pizza. They offer a zesty, savory taste reminiscent of traditional pizza snacks.
• Q: Can I use MadeGood Crackers for dips? A: Yes, MadeGood Crackers can be used for dipping. Their crunchy texture makes them perfect for pairing with hummus, salsa, or other dips.
• Q: What is the packaging like for MadeGood Crackers? A: MadeGood Crackers come in six resealable bags. Each bag is designed for convenience and easy storage, ensuring snacks stay fresh.
• Q: Are MadeGood Crackers organic? A: Yes, MadeGood Crackers are certified USDA Organic. This means they are made without synthetic pesticides or fertilizers.