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Mae Ploy Panang Curry Paste - Authentic Thai Flavor for Curries & Dishes, Aromatic Herbs & Spices, 14 oz Tub, No MSG

Mae Ploy Panang Curry Paste - Authentic Thai Flavor for Curries & Dishes, Aromatic Herbs & Spices, 14 oz Tub, No MSG

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Regular price $9.25
Sale price $9.25 Regular price $13.21
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SKU: WBGROB0DX6T7W5F
UPC: 810179850982
Brand: Mae Ploy
Product Type: Sauces & Marinades

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Mae Ploy Panang Curry Paste is your go-to solution for creating authentic Thai flavors right in your kitchen. This 14 oz tub of rich and aromatic curry paste is specifically designed to replicate the exquisite taste of Thai restaurants and give you the convenience of cooking at home. Whether you’re preparing a delicious curry, a flavorful marinade, or a zesty dipping sauce, Mae Ploy Panang Curry Paste is the ideal choice for all your culinary needs.

Key Features:

  • Authentic Thai Taste: Mae Ploy Panang Curry Paste captures the essence of Thai cuisine, allowing you to enjoy the same mouthwatering flavors you experienced in Thailand or your favorite Thai restaurant.
  • No Unwanted Additives: This curry paste is free from MSG, preservatives, and artificial colorings, ensuring a clean and healthy ingredient list. The savory shrimp paste combined with a blend of aromatic herbs and spices such as lemongrass, kaffir lime peel, and galangal makes this product a must-have.
  • Versatility in Cooking: Mae Ploy Panang Curry Paste can be used in numerous ways. Enhance your curries and soups, create vibrant dipping sauces, or use it as a marinade for grilled or barbecued vegetables, seafood, and meats. The possibilities are endless!
  • Resealable Tub: The convenient resealable lid ensures optimal hygiene and freshness, allowing you to store any leftover curry paste securely. Perfect for those who only need a portion for their cooking needs.
  • Quality You Can Trust: Manufactured in Thailand, Mae Ploy Panang Curry Paste adheres to GMP standards and follows HACCP regulations. The factory is also FDA inspected, giving you peace of mind about the quality and safety of the product you’re using.

With Mae Ploy Panang Curry Paste, you can easily create delicious and authentic Thai dishes that will impress your family and friends. This aromatic blend of herbs, spices, and shrimp paste is not just a cooking item; it's an invitation to explore the rich culinary traditions of Thailand. Perfect for those who love to entertain or simply want to enjoy a delectable home-cooked meal.

Bring the taste of Thailand to your kitchen with Mae Ploy Panang Curry Paste. Your culinary adventures await!

Frequently Asked Questions

  • Q: What ingredients are in Mae Ploy Panang Curry Paste? A: Mae Ploy Panang Curry Paste contains shrimp paste, lemongrass, kaffir lime peel, galangal, and other aromatic Thai herbs and spices.
  • Q: How much does each tub of Mae Ploy Panang Curry Paste weigh? A: Each tub of Mae Ploy Panang Curry Paste weighs fourteen ounces.
  • Q: Is there any MSG in Mae Ploy Panang Curry Paste? A: No, Mae Ploy Panang Curry Paste does not contain MSG, preservatives, or artificial colorings.
  • Q: How do I use Mae Ploy Panang Curry Paste in cooking? A: To use Mae Ploy Panang Curry Paste, simply mix it into your curries, soups, or marinades for added flavor.
  • Q: Can I use Mae Ploy Panang Curry Paste for grilling? A: Yes, Mae Ploy Panang Curry Paste can be used as a marinade for grilled or barbecued vegetables, seafood, and meat.
  • Q: Is Mae Ploy Panang Curry Paste suitable for vegetarian dishes? A: Yes, it can be used in vegetarian dishes, but check other ingredients to ensure they meet your dietary needs.
  • Q: How should I store Mae Ploy Panang Curry Paste after opening? A: After opening, store Mae Ploy Panang Curry Paste in its resealable tub in a cool place to maintain freshness.
  • Q: What is the shelf life of Mae Ploy Panang Curry Paste? A: The shelf life of Mae Ploy Panang Curry Paste is typically several months when stored properly.
  • Q: Can I freeze Mae Ploy Panang Curry Paste? A: Yes, you can freeze Mae Ploy Panang Curry Paste to extend its shelf life, but it's best used fresh.
  • Q: What makes Mae Ploy Panang Curry Paste different from other curry pastes? A: Mae Ploy Panang Curry Paste is known for its authentic Thai flavor, derived from a unique blend of herbs and spices.
  • Q: Is Mae Ploy Panang Curry Paste gluten-free? A: Yes, Mae Ploy Panang Curry Paste is gluten-free, making it suitable for those with gluten sensitivities.
  • Q: Can I use Mae Ploy Panang Curry Paste in soups? A: Yes, Mae Ploy Panang Curry Paste adds rich flavor to soups and can enhance your favorite recipes.
  • Q: What type of cuisine is Mae Ploy Panang Curry Paste best for? A: Mae Ploy Panang Curry Paste is best for authentic Thai cuisine, especially curries and dipping sauces.
  • Q: Is Mae Ploy Panang Curry Paste made with natural ingredients? A: Yes, Mae Ploy Panang Curry Paste is made with natural ingredients and does not include artificial additives.
  • Q: How do I know if Mae Ploy Panang Curry Paste is safe to eat? A: Mae Ploy Panang Curry Paste is manufactured in a GMP-approved factory and meets safety standards set by the FDA.
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