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MAISON F. CRAYSSAC White Truffle Butter – Gourmet Cultured Butter with Real White Truffles – 16oz

MAISON F. CRAYSSAC White Truffle Butter – Gourmet Cultured Butter with Real White Truffles – 16oz

Hurry! Only left 10 in stock

Regular price $60.74
Sale price $60.74 Regular price $86.77
SAVE 29%
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SKU: WBGROB0FF6KNDHW
Brand: MAISON F. CRAYSSAC
Product Type: Food & Beverages

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Elevate your culinary creations with Crayssac White Truffle Butter, an exquisite European-style butter designed to enhance the flavors of your favorite dishes. This gourmet butter is ideal for those seeking to add a touch of elegant to their cooking.

Crayssac White Truffle Butter is crafted with real white truffle purée, truffle peelings, and sea salt, sourced from high-quality cultured, grass-fed cream in California. This small-batch butter is free from artificial truffle oil and mushrooms, ensuring an authentic truffle flavor that is both rich and earthy. Its versatility makes it perfect for finishing steak, tossing with pasta, melting over vegetables, or incorporating into creamy mashed potatoes. With over 82% butterfat and a traditional French flavor palette, this butter serves as a secret weapon for creating unforgettable meals. For optimal freshness, store refrigerated and freeze for extended shelf life.

Key Features:
  • Made with 5% real white truffle purée for an authentic taste.
  • Includes truffle peelings and natural aroma to enhance flavor.
  • Crafted from cultured, grass-fed cream sourced in California.
  • Small-batch production ensures quality and freshness.
  • Over 82% butterfat for a rich and creamy texture.
  • Ideal for various culinary applications, including sauces and spreads.
  • Refrigerate for freshness; can be frozen for longer shelf life.

Crayssac White Truffle Butter is perfect for home chefs and food enthusiasts looking to elevate their cooking experience. Whether youre preparing a gourmet meal for guests or simply indulging in a personal culinary project, this elegant butter provides the quality and flavor needed to impress. Enjoy the fine dining experience in your own kitchen with this exceptional product.

Frequently Asked Questions

  • Q: What ingredients are in Crayssac White Truffle Butter? A: Crayssac White Truffle Butter contains cultured, grass-fed cream, five percent white truffle purée, truffle peelings, and sea salt. This blend creates a rich, authentic flavor without artificial additives.
  • Q: How much does Crayssac White Truffle Butter weigh? A: Crayssac White Truffle Butter weighs sixteen ounces. This size is ideal for various culinary uses in home kitchens.
  • Q: Is Crayssac White Truffle Butter gluten-free? A: Yes, Crayssac White Truffle Butter is gluten-free. It is made from butter and truffles, which do not contain gluten.
  • Q: How do I use Crayssac White Truffle Butter in cooking? A: You can use Crayssac White Truffle Butter to finish steak, toss with pasta, or melt over vegetables. It enhances dishes with a luxurious flavor.
  • Q: Is Crayssac White Truffle Butter suitable for baking? A: Yes, Crayssac White Truffle Butter can be used in baking. It adds a unique truffle flavor to savory pastries and breads.
  • Q: Can I use Crayssac White Truffle Butter on popcorn? A: Yes, you can use Crayssac White Truffle Butter on popcorn. It elevates the flavor for a gourmet snack experience.
  • Q: How should I store Crayssac White Truffle Butter? A: Store Crayssac White Truffle Butter refrigerated. For longer shelf life, you can freeze it.
  • Q: What is the shelf life of Crayssac White Truffle Butter? A: When stored properly in the refrigerator, Crayssac White Truffle Butter lasts several months. Freezing extends its freshness even longer.
  • Q: Does Crayssac White Truffle Butter need to be refrigerated? A: Yes, Crayssac White Truffle Butter needs to be refrigerated after opening. This ensures it maintains its quality and flavor.
  • Q: Can I use Crayssac White Truffle Butter for sautéing? A: Yes, Crayssac White Truffle Butter is great for sautéing. It adds a rich flavor to vegetables and proteins.
  • Q: Is Crayssac White Truffle Butter suitable for vegetarians? A: Yes, Crayssac White Truffle Butter is suitable for vegetarians. It is made from dairy and truffles.
  • Q: What flavor profile does Crayssac White Truffle Butter have? A: Crayssac White Truffle Butter has an earthy, rich flavor profile. The real truffles provide a distinctive taste that enhances various dishes.
  • Q: How can I incorporate Crayssac White Truffle Butter into pasta dishes? A: You can incorporate Crayssac White Truffle Butter into pasta dishes by tossing it with cooked pasta. It adds depth and a luxurious finish.
  • Q: What makes Crayssac White Truffle Butter different from regular butter? A: Crayssac White Truffle Butter is made with real white truffles, offering a unique flavor that regular butter lacks. It is also cultured and grass-fed.
  • Q: How can I use Crayssac White Truffle Butter in mashed potatoes? A: To use Crayssac White Truffle Butter in mashed potatoes, mix it in while mashing for an elevated, gourmet flavor. It adds creaminess and richness.
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