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View compareManchego Reserve (Extra Aged) - Pound Cut (1 pound)
Manchego Reserve (Extra Aged) - Pound Cut (1 pound)
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Regular price
$56.78
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$56.78
Regular price
$81.11
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
A one year aged cheese like this is called "curado" in Spanish. Means that the cheese has got an intense personality, with a particular aftertaste that makes it different from other cheeses. Manchego is a DO, name-controlled cheese famous all over the world. In Spain is clearly omnipresent: you can find it in bars, supermarkets, houses... Everybody loves Manchego everywhere. Try this one year old and you'll find out why. The secret is in the milk. Manchega sheeps live in the special climatic conditions of La Mancha, a vaste plateau in the middle of Spain, with a high altitude above sea level. There winters are cold and summers hot. The best cheese is produced when the milk is the richest, between August and December. La Mancha is divided in several provinces: Albacete, Ciudad Real, Cuenca and Toledo. Observe that the marks on the rind honors a time when the cheese was wrapped in sheets of woven esparto grass. Shepherds are important part of the history of this region since always. This complex, full flavored Manchego, is enhanced by national wines like crianzas from Rioja, Cabernet from Pened s and Somontano and red wines from Madrid. Remember to keep it in refrigerator for longer conservation. Wrap it in plastic film or use a cloth soaked in olive oil to cover it, as the traditional way.
Frequently Asked Questions
- Q: What is the weight of the Manchego Reserve cheese? A: This Manchego Reserve cheese weighs one pound. It is sold as a pound cut, making it convenient for various uses.
- Q: Is this Manchego cheese made from sheep's milk? A: Yes, this cheese is made from sheep's milk. Specifically, it is crafted from the milk of Manchega sheep, known for their rich flavor.
- Q: How long is the Manchego cheese aged? A: This Manchego cheese is aged for one year. The aging process contributes to its intense personality and complex flavor profile.
- Q: How should I serve Manchego Reserve cheese? A: You can serve Manchego Reserve cheese cubed as an hors d'oeuvre or antipasto. It pairs excellently with national wines.
- Q: What flavors can I expect from this cheese? A: Expect a complex, full-flavored taste from this Manchego cheese. Its unique aftertaste differentiates it from other cheeses.
- Q: Can I use Manchego cheese in desserts? A: Yes, Manchego cheese is an excellent dessert cheese. Its rich flavors make it a delightful addition to sweet pairings.
- Q: How should I store Manchego cheese? A: Store Manchego cheese in the refrigerator for longer conservation. Wrap it in plastic film or use a cloth soaked in olive oil.
- Q: What is the best way to keep Manchego cheese fresh? A: To keep Manchego cheese fresh, wrap it in plastic or a cloth soaked in olive oil. This traditional method helps maintain its flavor.
- Q: How long can I keep Manchego cheese in the fridge? A: Manchego cheese can last several weeks in the refrigerator if stored properly. Always check for any signs of spoilage before consumption.
- Q: Is Manchego cheese suitable for wine pairings? A: Yes, Manchego cheese pairs well with wines. It goes particularly well with crianzas from Rioja and red wines from Madrid.
- Q: What are the characteristics of Manchega sheep's milk? A: Manchega sheep's milk is known for its richness, especially between August and December. This milk contributes to the cheese's unique flavor.
- Q: Can I find Manchego cheese in supermarkets? A: Yes, Manchego cheese is widely available in supermarkets. It is a popular cheese that can be found in many grocery stores.
- Q: What type of rind does Manchego cheese have? A: Manchego cheese has a distinctive rind marked by woven esparto grass patterns. This harks back to traditional cheese-making methods.
- Q: Does Manchego cheese contain any allergens? A: Yes, Manchego cheese contains dairy, which may be an allergen for some individuals. Always check for specific dietary needs.
- Q: Is this cheese considered a gourmet product? A: Yes, Manchego cheese is considered a gourmet product. Its unique aging process and flavor make it a sought-after cheese.