What is Mantova Italian Pesto Genovese made from?

Mantova Italian Pesto Genovese is made from a blend of fresh basil, pine nuts, Parmesan cheese, and high-quality olive oil, offering an authentic Italian flavor.

How should I store Mantova Italian Pesto Genovese after opening?

After opening, store Mantova Italian Pesto Genovese in the refrigerator to maintain its freshness. It's best to consume it within a few weeks for optimal flavor.

What are some common uses for Mantova Italian Pesto Genovese?

Mantova Italian Pesto Genovese can be used in various dishes, including pasta, sandwiches, pizza, and as a marinade for meats and vegetables, enhancing the flavor of your meals.

Is Mantova Italian Pesto Genovese gluten-free?

Yes, Mantova Italian Pesto Genovese is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.

How many servings are in a pack of Mantova Italian Pesto Genovese?

A 6.5-ounce bottle of Mantova Italian Pesto Genovese typically provides several servings, depending on how generously you use it in your recipes.

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Mantova Italian Pesto Genovese, 6.5-Ounce Bottles (Pack Of 4)

Name: Mantova Italian Pesto Genovese, 6.5-Ounce Bottles (Pack Of 4)
Brand: Mantova
SKU: WBGROB001DDH1TG
Price: 23.69 USD
Availability: InStock

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SKU

WBGROB001DDH1TG

Vendor

Mantova

Product Type

Sauces & Marinades

Product variants

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Description

Mantova Italian Pesto Genovese, 6.5- Ounce Bottles (Pack Of 6)

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Mantova Italian Pesto Genovese, 6.5-Ounce Bottles (Pack Of 4)

$23.69

$23.69 ~~$33.84~~

$23.69

$23.69 ~~$33.84~~

Frequently Asked Questions

Q: What is Mantova Italian Pesto Genovese made from? A: Mantova Italian Pesto Genovese is made from a blend of fresh basil, pine nuts, Parmesan cheese, and high-quality olive oil, offering an authentic Italian flavor.
Q: How should I store Mantova Italian Pesto Genovese after opening? A: After opening, store Mantova Italian Pesto Genovese in the refrigerator to maintain its freshness. It's best to consume it within a few weeks for optimal flavor.
Q: What are some common uses for Mantova Italian Pesto Genovese? A: Mantova Italian Pesto Genovese can be used in various dishes, including pasta, sandwiches, pizza, and as a marinade for meats and vegetables, enhancing the flavor of your meals.
Q: Is Mantova Italian Pesto Genovese gluten-free? A: Yes, Mantova Italian Pesto Genovese is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.
Q: How many servings are in a pack of Mantova Italian Pesto Genovese? A: A 6.5-ounce bottle of Mantova Italian Pesto Genovese typically provides several servings, depending on how generously you use it in your recipes.

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Mantova Italian Pesto Genovese, 6.5-Ounce Bottles (Pack Of 4)