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No artificial anything - No antibiotics, no hormones, no GMOs and no additives. Grass-fed is better for cows, better for farmers, better for the land and better for you and its all we do. Maple Hills organic 100% grass-fed milk is from 150 family run farms. All cows at Maple Hill are pasture-raised in upstate New York. Maple Hill is everything you love about organic dairy and more.
Frequently Asked Questions
- Q: What are the main ingredients in Maple Hill Creamery Kefir? A: The main ingredients are organic, grass-fed milk and live active cultures. This kefir contains no artificial additives, antibiotics, hormones, or GMOs.
- Q: How much does the Maple Hill Creamery Kefir weigh? A: The kefir weighs thirty-two ounces, which is equivalent to two pounds. This size is perfect for enjoying multiple servings.
- Q: Is Maple Hill Creamery Kefir gluten-free? A: Yes, it is gluten-free. The kefir is also USDA and PCO certified organic.
- Q: How do I consume Maple Hill Creamery Kefir? A: You can consume it straight from the bottle or use it in smoothies, salad dressings, or baked goods. It's versatile and adds a probiotic boost.
- Q: Can I use Maple Hill Creamery Kefir in cooking? A: Yes, you can use it in cooking. It works well as a substitute for buttermilk in recipes or as a base for creamy sauces.
- Q: Is this kefir suitable for children? A: Yes, it is suitable for children. The live cultures promote gut health, making it a nutritious choice for kids.
- Q: How should I store Maple Hill Creamery Kefir? A: Store it in the refrigerator to maintain freshness. It should be kept sealed and consumed before the expiration date.
- Q: What is the shelf life of Maple Hill Creamery Kefir? A: The shelf life is typically around two to three weeks when refrigerated. Always check the expiration date for freshness.
- Q: Can I freeze Maple Hill Creamery Kefir? A: No, it is not recommended to freeze kefir. Freezing can alter its texture and affect the live cultures.
- Q: What should I do if my kefir arrives damaged? A: If your kefir arrives damaged, contact the retailer for a replacement or refund. Keep the packaging for reference.
- Q: Is there a return policy for Maple Hill Creamery Kefir? A: Yes, most retailers have a return policy. Check the specific store's guidelines for details on returns and refunds.
- Q: What if I experience digestive issues after consuming kefir? A: If you experience digestive issues, discontinue use and consult a healthcare professional. Some individuals may be sensitive to dairy.
- Q: How can I tell if the kefir has gone bad? A: If the kefir has an off smell, unusual color, or separation, it may have spoiled. Discard it if you notice any of these signs.
- Q: Is the kefir made from hormone-free milk? A: Yes, the kefir is made from milk that is free from hormones. Maple Hill prioritizes natural, organic farming practices.
- Q: Does this kefir contain any artificial flavors or preservatives? A: No, it contains no artificial flavors or preservatives. The product is made with simple, wholesome ingredients.
- Q: What makes Maple Hill Creamery Kefir different from other brands? A: Maple Hill Creamery Kefir is unique because it is made from one hundred percent grass-fed organic milk sourced from family-run farms.

