You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What types of dishes can I use Marc's Magic Rub on? A: Marc's Magic Rub is versatile and perfect for a variety of dishes including ribs, chicken, seafood like shrimp and salmon, vegetables, and even popcorn. Its unique blend of spicy cayenne and brown sugar enhances the flavor of nearly any protein or vegetable.
- Q: Is Marc's Magic Rub gluten-free and free from preservatives? A: Yes, Marc's Magic Rub is gluten-free and contains no MSG, preservatives, or artificial ingredients. We prioritize using only real ingredients to ensure a high-quality seasoning for your meals.
- Q: How should I apply Marc's Magic Rub for the best results? A: For optimal flavor, liberally season your meat, fish, or vegetables with Marc's Magic Rub before cooking. You can use it as a dry rub or mix it with a bit of oil for a marinade. Experimenting with the amount will help you find your perfect flavor balance.
- Q: What sets Marc's Magic Rub apart from other BBQ seasonings? A: Marc's Magic Rub stands out due to its carefully crafted blend of spicy cayenne and brown sugar, creating a unique sweet and spicy flavor. Additionally, it honors the legacy of Marc, who was passionate about BBQ, making it a special addition to your spice collection.
- Q: How many calories are in Marc's Magic Rub, and is it suitable for healthy diets? A: Marc's Magic Rub contains only 15 calories per tablespoon, making it a flavorful yet low-calorie option for those looking to enhance their meals without adding excessive calories. It's a great choice for various healthy diets.