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View compareMarion-Kay Chicken Seasoning Plus, Premium Blend with Natural Herbs & Spices, 9.5 oz
Marion-Kay Chicken Seasoning Plus, Premium Blend with Natural Herbs & Spices, 9.5 oz
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$19.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Enhance your culinary creations with Marion-Kay Chicken Seasoning Plus, a premium seasoning blend designed to elevate your chicken dishes. Perfect for both home cooks and professional chefs, this seasoning ensures delicious and flavorful meals every time.
Marion-Kay Chicken Seasoning Plus has been expertly crafted since 1922. This 9.5 oz container contains a balanced mixture of fine flake salt, white and black pepper, MSG, sage, and various natural herbs and spices. This versatile seasoning is ideal for breading fried chicken, making it easy to achieve that classic, savory taste. The straightforward preparation method ensures consistent results, whether youre cooking a family dinner or a feast for friends.
Key Features:- HERITAGE BLEND: Premium chicken seasoning crafted since 1922, featuring a perfect blend of fine flake salt, white & black pepper, sage, and natural herbs.
- VERSATILE USE: Mix with flour for breading—use 1.5 tablespoons per cup of flour for small batches or the entire container with 5 pounds of flour for larger quantities.
- COOKING INSTRUCTIONS: Dip chicken in warm water for 4 minutes, coat with the seasoning mixture, and deep fry at 375°F until golden brown.
- GENEROUS SIZE: 9.5-ounce container provides enough seasoning for multiple family meals and professional kitchen use.
- PREPARATION METHOD: For best results, fry in hot shortening until brown, then cover and cook for 20 minutes, finishing uncovered for 10 minutes until crispy.
- CONVENIENT PACKAGING: The easy-to-use container allows for quick access and precise measurement, making cooking a breeze.
Marion-Kay Chicken Seasoning Plus is perfect for anyone looking to create flavorful chicken dishes with ease. Ideal for home cooks, chefs, and anyone who enjoys delicious fried chicken, this seasoning makes it simple to achieve that restaurant-quality taste in your own kitchen. Experience the difference with Marion-Kay and transform your meals today.
Frequently Asked Questions
- Q: What are the main ingredients in Marion-Kay Chicken Seasoning Plus? A: The main ingredients include fine flake salt, white and black pepper, MSG, sage, and other natural herbs and spices. This premium blend has been perfected since 1922 to enhance chicken dishes.
- Q: How much seasoning is in the container? A: The container holds nine point five ounces of seasoning. This generous amount is designed for multiple family meals or professional kitchen use.
- Q: Is Marion-Kay Chicken Seasoning Plus gluten-free? A: Yes, Marion-Kay Chicken Seasoning Plus is gluten-free. It contains no wheat or gluten ingredients, making it suitable for gluten-sensitive individuals.
- Q: How do I use Marion-Kay Chicken Seasoning Plus for frying chicken? A: To use, dip chicken in warm water for four minutes, coat it with the seasoning mixture, and fry at three hundred seventy-five degrees Fahrenheit until golden brown. This method ensures crispy and flavorful chicken.
- Q: Can I use this seasoning for other meats or dishes? A: Yes, this seasoning is versatile and can be used on various meats and dishes. It's great for enhancing flavors in pork, fish, and vegetables, in addition to chicken.
- Q: How should I mix the seasoning for breading chicken? A: For breading chicken, mix one and a half tablespoons of seasoning per cup of flour for small batches. For larger quantities, use the entire container with five pounds of flour.
- Q: What is the best way to store Marion-Kay Chicken Seasoning Plus? A: Store the seasoning in a cool, dry place away from direct sunlight. Keeping it sealed will help maintain its flavor and freshness for a longer period.
- Q: Does this seasoning have an expiration date? A: Yes, like all spices, Marion-Kay Chicken Seasoning Plus has a shelf life. Check the packaging for the best-by date to ensure optimal flavor and quality.
- Q: Can I use this seasoning for baking? A: While primarily designed for frying, you can experiment with using this seasoning in baking for unique flavor profiles. It pairs well with breaded or savory baked items.
- Q: What if the seasoning arrives damaged or opened? A: If the seasoning arrives damaged or opened, you should contact the seller for a replacement or refund. It's important to ensure food safety and quality.
- Q: Is this seasoning suitable for children? A: Yes, the seasoning is generally suitable for children. However, it contains MSG, so if there are sensitivities, it's best to consult with a healthcare provider.
- Q: How spicy is Marion-Kay Chicken Seasoning Plus? A: The seasoning is not particularly spicy. It offers a balanced flavor profile with salt, pepper, and herbs, making it suitable for a wide range of palates.
- Q: Can I use this seasoning in a slow cooker? A: Yes, you can use this seasoning in a slow cooker. It enhances the flavor of chicken and other meats when cooked slowly, allowing the spices to meld beautifully.
- Q: Is Marion-Kay Chicken Seasoning Plus suitable for weight loss diets? A: Yes, this seasoning can be part of weight loss diets. It adds flavor without excess calories, making it a great option for healthy cooking.
- Q: Where can I buy Marion-Kay Chicken Seasoning Plus? A: You can purchase Marion-Kay Chicken Seasoning Plus online through various retailers or in select grocery stores. Check local listings for availability.