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Marjoram, Whole - 5 Lbs Bulk

Marjoram, Whole - 5 Lbs Bulk

Hurry! Only left 10 in stock

Regular price $58.64
Sale price $58.64 Regular price $83.77
SAVE 29%
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SKU

WBGROB00884S44O

Product Type

Cooking Spices


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Description

Marjoram (Origanum Majorana) Is A Perennial Herb That Is Commonly Used In The Cooking From France And Italy. Marjoram Is Similar To Oregano With A More Delicate Flavor. Marjoram Is Indigenous To The Mediterranean Area And Was Known To The Greeks And Romans, Who Looked On It As A Symbol Of Happiness.Suggested Use: Marjoram Is A Delicious Seasoning For Tomato Based Sauces, Olive Oil And Vinegar Salad Dressings With Anchovies. It Compliments Portobella Mushrooms And Fresh Vegetables Such As Eggplant Particularly Well. Ingredients: Dried Marjoram. Basic Prep: Requires No Preparation. Add Directly To Recipe.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is marjoram and how is it used in cooking? A: Marjoram (Origanum Majorana) is a perennial herb often used in Mediterranean cooking, particularly in French and Italian dishes. It has a delicate flavor that is similar to oregano and is ideal for seasoning tomato-based sauces, salad dressings, and dishes featuring vegetables like eggplant and Portobella mushrooms.
  • Q: Is this marjoram product kosher certified? A: Yes, the Marjoram, Whole - 5 lbs Bulk from Spices For Less is kosher certified under the OK, ensuring it meets strict dietary guidelines.
  • Q: How should I store dried marjoram for maximum freshness? A: To maintain the freshness of dried marjoram, store it in a cool, dark place in an airtight container. This helps preserve its flavor and aroma for longer periods.
  • Q: Can I use marjoram in place of oregano in recipes? A: Yes, marjoram can be used in place of oregano, but it has a milder and sweeter flavor. It's best to adjust the quantity to suit your taste preferences, as marjoram may complement certain dishes better than others.
  • Q: Is any preparation needed before using dried marjoram? A: No preparation is necessary before using dried marjoram. You can add it directly to your recipes, making it a convenient seasoning option for various dishes.
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