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View compareMasienda Heirloom White Corn Masa Harina Flour, 2.2 LB (Pack of 2), Gluten-Free, Non-GMO, Nixtamalized Corn Flour
Masienda Heirloom White Corn Masa Harina Flour, 2.2 LB (Pack of 2), Gluten-Free, Non-GMO, Nixtamalized Corn Flour
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$30.86
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Masienda Heirloom Corn Masa Harina is a premium nixtamalized corn flour designed for making a variety of traditional Mexican dishes. Ideal for crafting authentic corn tortillas, tamales, tostadas, pupusas, arepas, and more, this gluten-free flour provides a rich and flavorful experience in every bite.
This masa harina is made from high-quality heirloom corn sourced from Mexico, ensuring an authentic taste and texture. Each 35.2-ounce pack contains enough flour to create up to 84 six-inch tortillas, making it a perfect choice for home cooks and culinary enthusiasts alike. The flour is preservative-free and Non-GMO, aligning with health-conscious choices. To maintain freshness, store in a cool, dry place.
Key Features:- Quality: Deeply flavorful with a lingering corn taste.
- Authentic: Made from high-quality heirloom corn, sourced from Mexico.
- Yield: Each bag produces approximately 84 six-inch tortillas.
- Recipe Resource: Includes a cookbook titled MASA with the best recipes for tortillas and more.
- Dietary Considerations: Gluten-free, Non-GMO, and preservative-free.
- Convenient Packaging: Comes in a 2-pack for added value and convenience.
Masienda Heirloom Corn Masa Harina is perfect for anyone looking to explore traditional Mexican cooking or enhance their culinary repertoire. Whether you are preparing a family meal or hosting a gathering, this masa harina will help you create delicious dishes that reflect the rich culinary heritage of Mexico. Enjoy the authentic flavors and versatility of Masienda masa harina in your kitchen today.
Frequently Asked Questions
- Q: What is the weight of the Masienda Heirloom White Corn Masa Harina? A: The total weight is two point two pounds, which is approximately thirty-five point two ounces.
- Q: Is the Masienda masa harina gluten-free? A: Yes, this product is gluten-free, making it suitable for individuals with gluten sensitivities.
- Q: Where does the corn for this masa harina come from? A: The corn is sourced from high-quality heirloom varieties in Mexico, ensuring authenticity.
- Q: How do I use Masienda masa harina to make tortillas? A: To make tortillas, combine masa harina with water, knead, and shape into rounds before cooking on a hot skillet.
- Q: Can I use this masa harina for tamales? A: Yes, Masienda masa harina is perfect for tamales, providing a delicious and authentic flavor.
- Q: How many tortillas can I make with one bag of masa harina? A: Each bag makes approximately eighty-four six-inch tortillas, ideal for family meals.
- Q: What is the best way to store Masienda masa harina? A: Store the masa harina in a cool, dry place to maintain its quality and freshness.
- Q: Does this masa harina contain any preservatives? A: No, it is preservative-free, which helps maintain its natural flavor and quality.
- Q: How long does the masa harina last once opened? A: Once opened, the masa harina should be consumed within a few months for optimal freshness.
- Q: Is Masienda masa harina suitable for vegan diets? A: Yes, this masa harina is suitable for vegan diets as it contains no animal products.
- Q: What recipes can I make with Masienda masa harina? A: You can make corn tortillas, tamales, tostadas, pupusas, arepas, and more using this masa harina.
- Q: Can I freeze Masienda masa harina? A: Yes, you can freeze it to extend its shelf life; just ensure it is sealed properly.
- Q: What is the texture of Masienda masa harina? A: The texture is fine and powdery, ideal for creating smooth dough for various dishes.
- Q: Is this masa harina non-GMO? A: Yes, Masienda masa harina is non-GMO, ensuring it is made from genetically unmodified corn.
- Q: Can I use this masa harina for baking? A: While primarily used for tortillas and related dishes, it can also be incorporated into baking recipes for added flavor.