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View compareMatiz Espana Piquillo Peppers, Denomination Of Origin Lodosa, 7.6 Ounce (1 Jar)
Matiz Espana Piquillo Peppers, Denomination Of Origin Lodosa, 7.6 Ounce (1 Jar)
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Regular price
$21.00
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$21.00
Regular price
$30.00
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WBGROB07GDWHZS1Vendor
MatizProduct Type
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Description
Description
Pure Piquillo peppers carry the exclusive seal of authenticity granted only to those peppers that are hand-picked in the Ribera del Ebro region of Northern Spain. The Piquillo pepper, meaning “little beak” for its distinctive pointed shape, has for generations been picked and produced almost entirely by hand, using no chemicals in the washing, roasting and peeling process. Slow roasting over open wood fires gives these unique peppers a rich complex flavor.
Piquillo peppers are versatile and can be used in many applications. Delicious straight from the jar or can – or cooked, roasted or sautéed…tossed in a salad or stuffed.
The Navarra region is known for its exceptional vegetables. It is also the home of the running of the bulls and the St. Fermin festival in which the Cabazones – or big heads – are worn throughout the streets. Our Matiz Navarro Piquillos label displays this well known symbol of Navarra.
Piquillo peppers are versatile and can be used in many applications. Delicious straight from the jar or can – or cooked, roasted or sautéed…tossed in a salad or stuffed.
The Navarra region is known for its exceptional vegetables. It is also the home of the running of the bulls and the St. Fermin festival in which the Cabazones – or big heads – are worn throughout the streets. Our Matiz Navarro Piquillos label displays this well known symbol of Navarra.
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Frequently Asked Questions
- Q: What are Matiz Espana Piquillo Peppers and where do they come from? A: Matiz Espana Piquillo Peppers are hand-picked peppers from the Ribera del Ebro region of Northern Spain. They are known for their distinctive pointed shape and rich flavor, achieved through a traditional slow roasting process over open wood fires.
- Q: How can I use Piquillo Peppers in my cooking? A: Piquillo Peppers are versatile and can be used in various dishes. They can be enjoyed straight from the jar, added to salads, stuffed with fillings like tuna or crabmeat, or used in sautéed dishes for added flavor.
- Q: Are Matiz Piquillo Peppers gluten-free and suitable for dietary restrictions? A: Yes, Matiz Piquillo Peppers are produced free of gluten, nuts, dairy, and soy, making them suitable for various dietary restrictions.
- Q: What does D.O. Denomination of Origin Lodosa mean? A: D.O. Denomination of Origin Lodosa indicates that these Piquillo Peppers are certified to come from a specific region in Spain, ensuring their authenticity and quality.
- Q: How should I store opened Piquillo Peppers to maintain freshness? A: Once opened, store Matiz Piquillo Peppers in an airtight container in the refrigerator. They should retain their flavor and freshness for several days.