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KEY INGREDIENT FOR AUTHENTIC PAELLA: Add to your paella pan just prior to adding the rice and other ingredients. | HANDMADE WITH TIME: This gorgeous Matiz Sofrito is made with tomatoes that are slow roasted in olive oil for over three hours allowing you the perfect paella in much less time. | FAMILY RECIPE: This recipe has been passed down from generation to generation and rely on fresh local produce. The first of the family sauces to be shared with “outsiders” hit the market in 1989, and in 2000 the family company was able to open their first production plant to keep up with market demand while retaining all of the flavor and quality of those home-made farmstead sauces. | OTHER USES TOO: It’s ideal as a sauce for meats, fish, eggs, and pasta, bruschetta, bases for soups, and makes a great base for cioppino | EASY TO PRONOUNCE INGREDIENTS: Tomatoes, Cane Sugar, Olive Oil, Onion, Garlic and Salt
Frequently Asked Questions
- Q: What is Matiz Sofrito and how is it used in paella? A: Matiz Sofrito is a traditional Valenciano paella base made from slow-roasted tomatoes in olive oil. It is a key ingredient for authentic paella, added just before the rice and other ingredients to enhance flavor.
- Q: Can I use Matiz Sofrito for dishes other than paella? A: Yes, Matiz Sofrito is versatile and can be used as a sauce for meats, fish, eggs, pasta, bruschetta, as a base for soups, and even for cioppino.
- Q: What ingredients are in Matiz Sofrito? A: Matiz Sofrito contains tomatoes, cane sugar, olive oil, onion, garlic, and salt, ensuring easy-to-pronounce and high-quality ingredients.
- Q: How is Matiz Sofrito made? A: Matiz Sofrito is handmade using a family recipe that has been passed down through generations, involving a slow roasting process of tomatoes in olive oil for over three hours.
- Q: What is the size of the Matiz Sofrito package? A: The Matiz Sofrito comes in a 12.3 ounce package, which is a convenient size for preparing multiple dishes.

