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Matiz Valenciano Paella Rice from Spain (2.2 lbs.) Traditional Spanish Medium-Grain Risotto, Arrow Negro, Seafood Dishes Natur

Matiz Valenciano Paella Rice from Spain (2.2 lbs.) Traditional Spanish Medium-Grain Risotto, Arrow Negro, Seafood Dishes Natur

Hurry! Only left 10 in stock

Regular price $18.51
Sale price $18.51 Regular price $26.44
SAVE 29%
Shipping calculated at checkout.
SKU: WBGROB001HNU87O
UPC: 832924005102
Brand: Matiz
Product Type: Canned Vegetables

Sold by Groceryeshop, an authorized reseller.

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Product Description

Paella has become synonymous with Spain. Without the right rice, one cannot create a true paella. Grown in the rich soils of the national protected L'Albufera Park of Valencia, both of these short-grain rices make the perfect ingredient for paella, arroz negro and risotto. Their high absorption rates (Bomba absorbs one-third more water than the traditional) allows them to soak up and hold the abundance of flavors in all of your favorite rice dishes. To ensure freshness and the highest quality final product, our Matiz rices are packed in a sturdy cloth sack that allows the rice to breathe. This product has been produced free of soy, gluten, nuts, dairy, and genetically engineered ingredients.

Frequently Asked Questions

  • Q: What is the weight of Matiz Valenciano Paella Rice? A: The rice weighs two point two pounds. This size is ideal for preparing multiple servings of paella or other rice dishes.
  • Q: What type of rice is Matiz Valenciano? A: This rice is a traditional Spanish medium-grain variety. It is specifically grown for paella, risotto, and similar dishes.
  • Q: Where is Matiz Valenciano Paella Rice sourced from? A: This rice is sourced from the national protected L'Albufera Park of Valencia, Spain. This region is renowned for producing high-quality paella rice.
  • Q: How do I cook Matiz Valenciano Paella Rice? A: To cook, rinse the rice, then combine it with two to three parts water to one part rice. Simmer until tender, absorbing flavors from your chosen ingredients.
  • Q: Can I use Matiz Valenciano Rice for risotto? A: Yes, this rice is suitable for making risotto. Its high absorption rate allows it to soak up flavors effectively.
  • Q: Is Matiz Valenciano Paella Rice gluten-free? A: Yes, this rice is gluten-free. It is also free from soy, dairy, nuts, and genetically engineered ingredients, making it suitable for various dietary needs.
  • Q: How should I store Matiz Valenciano Paella Rice? A: Store the rice in a cool, dry place in its original packaging. Ensure it is kept sealed to maintain freshness.
  • Q: Does Matiz Valenciano Paella Rice contain any preservatives? A: No, this rice does not contain additives or preservatives. It is processed to retain its authentic quality from field to table.
  • Q: What are the dimensions of the Matiz Valenciano Paella Rice packaging? A: The packaging dimensions are four inches in length, two inches in width, and six inches in height. This compact size is convenient for storage.
  • Q: Is Matiz Valenciano Paella Rice suitable for beginners in cooking? A: Yes, this rice is beginner-friendly. Its cooking process is straightforward, allowing anyone to create delicious paella or risotto.
  • Q: How does Matiz Valenciano Rice compare to other types of rice? A: Matiz Valenciano Rice offers a balanced absorption rate, making it ideal for Spanish dishes. This sets it apart from regular long-grain rice.
  • Q: What flavors pair well with Matiz Valenciano Paella Rice? A: This rice pairs well with seafood, chicken, and a variety of vegetables. Its neutral flavor enhances the dish's overall taste.
  • Q: What if I receive damaged Matiz Valenciano Rice? A: If your rice arrives damaged, contact the seller for a replacement or refund. Most sellers have a customer support policy for such issues.
  • Q: What is the shelf life of Matiz Valenciano Paella Rice? A: When stored properly, this rice can last for up to two years. Always check the packaging for a best-before date.
  • Q: Can I use Matiz Valenciano Rice for other cuisines? A: Yes, while it's ideal for Spanish dishes, you can incorporate it into various cuisines due to its versatile nature.
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