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We'Ve Always Believed Real Stuff Tastes Better. Since 1979, We'Ve Made Our Cookies Just Like You Would At Home. We Bake Them In Small Batches, Use All Natural Ingredients And Hand Pack Them While They'Re Still Warm. It'S No Wonder They Taste Ridiculously Good!
Frequently Asked Questions
- Q: What ingredients are in Matt's Bakery Chocolate Chip Cookies? A: Matt's Bakery Chocolate Chip Cookies are made with all-natural ingredients including semisweet chocolate chips, flour, sugar, and eggs. They are also non-GMO and free from artificial additives.
- Q: How many cookies are in each bag? A: Each bag contains approximately twelve cookies. With four bags in a pack, you'll have around forty-eight cookies to enjoy.
- Q: What is the total weight of the product? A: The total weight of the product is forty-two ounces. This comes from four bags, each weighing ten and a half ounces.
- Q: How do I best enjoy Matt's Bakery Chocolate Chip Cookies? A: You can enjoy the cookies straight out of the bag or warmed up in the oven for a gooey texture. Pair them with milk for a classic treat.
- Q: Are these cookies suitable for kids? A: Yes, these cookies are suitable for kids. They are made with all-natural ingredients and contain no artificial preservatives.
- Q: Can I use these cookies for baking or dessert recipes? A: Yes, you can use Matt's Bakery Chocolate Chip Cookies as a base for dessert recipes. They can be crumbled over ice cream or used in cookie bar recipes.
- Q: How should I store the cookies to maintain freshness? A: Store the cookies in a cool, dry place in an airtight container. This will help keep them fresh for a longer period.
- Q: What is the shelf life of Matt's Bakery Chocolate Chip Cookies? A: The shelf life is approximately six months from the date of manufacture. Check the packaging for the specific expiration date.
- Q: Are these cookies safe for people with nut allergies? A: No, these cookies may not be safe for people with nut allergies. They are made in a facility that processes nuts, so cross-contamination is possible.
- Q: How do I return the cookies if I'm not satisfied? A: You can return the cookies within thirty days of purchase. Ensure they are unopened and in original packaging for a full refund.
- Q: What should I do if the cookies arrive damaged? A: If the cookies arrive damaged, contact customer service immediately for assistance with a replacement or refund.
- Q: Are these cookies gluten-free? A: No, these cookies are not gluten-free. They contain wheat flour as one of the main ingredients.
- Q: Can I find these cookies in stores near me? A: Yes, Matt's Bakery Chocolate Chip Cookies are available in various grocery stores. Check your local store’s inventory or visit their website.
- Q: What makes these cookies different from others? A: These cookies stand out due to their use of high-quality, all-natural ingredients and their small-batch baking process, which enhances flavor.
- Q: Is this product kosher certified? A: Yes, Matt's Bakery Chocolate Chip Cookies are kosher certified, making them suitable for those observing kosher dietary laws.

