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View compareMaud s Organic Coffee Pods Variety Pack, 56 ct, 8 Assorted Flavors, Recyclable Single Serve Pods - 100% Arabica Coffee, Compati
Maud s Organic Coffee Pods Variety Pack, 56 ct, 8 Assorted Flavors, Recyclable Single Serve Pods - 100% Arabica Coffee, Compati
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$54.20
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$54.20
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Maud s Organic Coffee Variety Pack 40ct. Contains 8 Organic Coffee Pods Blends that are compatible with nearly all single serve coffee makers:Maud s Ethiopian Organic Dark Roast Coffee - Ethiopian Harrar Coffee Pods - Heavy bodied, spicy and fragrant, Ethiopian Harrar coffee is a wild and exotic dry processed (Natural) Arabica coffee that is grown on small farms in the Oromia region (formerly Harrar) in southern Ethiopia at elevations between 4,500 and 6,500 feet.Maud s Guatemalan Medium Roast Coffee - Quetzaltenango Guatemalan Organic Coffee Pods - This well known gourmet organic coffee is light-medium roasted, but brews as a full-bodied coffee with unique smoky and chocolaty undertones. Richly complex and well-balanced with hints of spice in the finish that will please the senses.Dark Roast Organic Sumatra Coffee - Bukit Lawang Sumatran - Sumatra Coffee distinguished by its full body, more earthy texture, and low acidity. Sumatran coffees are renown for providing a rich, satisfying flavor.Medium Roast Organic Colombian Coffee - Organic Colombian Coffee from the Sierra Nevada Terrain -This classic organic Colombian coffee brings together a mellow acidity and strong caramel sweetness, with a nutty undertone.Organic Espresso Coffee - Bold and unique espresso beans blended with hints of cinnamon, chocolate, and nuts.Organic House Blend Dark Roast Coffee - Deeply rich and full-bodied with citrus undertones.Organic Dark Roast Mexican Coffee - Organic Mexican Coffee grown in the farmlands of the Soconusco region of Chiapas. Dark chocolate, nutty, slight sweet citrus, and well rounded taste profile.Organic Dark Roast Honduras Coffee - Honduras Organic coffee grown in Las Capucas and San Pedro. Medium acidity, notes of orange tangerine citrus, buttery finish.