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View compareMauna Loa Premium Hawaiian Roasted Macadamia Nuts, Dry Roasted With Sea Salt, 4.5 Oz. Can (Pack Of 1), Multi
Mauna Loa Premium Hawaiian Roasted Macadamia Nuts, Dry Roasted With Sea Salt, 4.5 Oz. Can (Pack Of 1), Multi
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Regular price
$23.46
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$23.46
Regular price
$33.51
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Description
Description
It All Started In 1949, Beneath The Shadow Of Mauna Loa Volcano Herself. It'S Where We Learned To Grow And Roast Our Macadamias To Produce A Nutrient-Dense Nut With A Buttery Flavor And Unique Crunch. Today, We'Re Exploring New Ways To Make Their Nourishing, Plant-Based Power A Delicious Addition To Your Routine - Whether It'S A Better Life You Seek, Or Simply A Better Snack.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the nutritional benefits of Mauna Loa macadamia nuts? A: Mauna Loa macadamia nuts are nutrient-dense, offering a high-fat, low-carb option perfect for keto diets. They provide a favorable Omega-6 to Omega-3 ratio, making them a smart choice for healthy snacking.
- Q: How should I store Mauna Loa macadamia nuts to maintain freshness? A: To maintain the freshness of Mauna Loa macadamia nuts, store them in a cool, dry place. For optimal freshness, reseal the can tightly after each use and consider refrigeration if you plan to keep them for an extended period.
- Q: Are Mauna Loa macadamia nuts suitable for vegan and plant-based diets? A: Yes, Mauna Loa macadamia nuts are naturally plant-based and suitable for vegan diets. They are a great source of plant-derived nutrients and healthy fats.
- Q: Can I use Mauna Loa macadamia nuts in recipes, and if so, how? A: Absolutely! Mauna Loa macadamia nuts can be used in various recipes, including salads, baked goods, and as a topping for yogurt or oatmeal. Their buttery flavor adds a delightful crunch to both sweet and savory dishes.
- Q: What makes Mauna Loa macadamia nuts different from other nuts? A: Mauna Loa macadamia nuts are dry roasted to enhance their rich, buttery flavor and satisfying crunch. They are uniquely sourced from Hawaii, offering a taste of paradise that sets them apart from other nuts.