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View compareFrequently Asked Questions
- Q: What is Maya Kaimal Tikka Masala Sauce made from? A: Maya Kaimal Tikka Masala Sauce is made from a rich blend of all-natural ingredients, including tomatoes and traditional spices such as cumin, cinnamon, and clove. The sauces are crafted using time-honored family techniques, ensuring authentic Indian flavors without the hassle of extensive preparation.
- Q: Is Maya Kaimal Tikka Masala Sauce gluten-free and vegetarian? A: Yes, Maya Kaimal Tikka Masala Sauce is both gluten-free and vegetarian. It is suitable for those following gluten-free diets or vegetarian lifestyles, making it a versatile option for various dietary preferences.
- Q: How do I use Maya Kaimal Tikka Masala Sauce in my cooking? A: To use Maya Kaimal Tikka Masala Sauce, simply choose your preferred protein (like chicken, shrimp, or paneer) or vegetables, sauté them in a pan, add the sauce, and simmer for 15-20 minutes. Serve it with rice or flatbread for a delicious meal.
- Q: What is the shelf life of Maya Kaimal Tikka Masala Sauce? A: Maya Kaimal Tikka Masala Sauce has a shelf life of two years when stored properly. This makes it a convenient pantry item, allowing you to prepare a satisfying Indian meal at any time.
- Q: Are there any artificial ingredients in Maya Kaimal Tikka Masala Sauce? A: No, Maya Kaimal Tikka Masala Sauce is made with premium, all-natural ingredients and does not contain artificial colors, flavors, or preservatives. The brand is committed to sourcing clean ingredients and avoiding additives like canola oil and hydrolyzed yeast.