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At Mayanshul, We Want To Preserve And Transmit The Magic Of The Authentic Mole To Turn A Complex And Sophisticated Recipe Into An Exquisite Culinary Experience, Yet Very Simple To Prepare, With Natural, Dehydrated Gmo-Free Ingredients. Mexican Mole Sauce Is One Of The Dishes That Perfectly Describes The Emotions And Feelings Of Mexico. Our Mission Is To Offer Healthy And Delicious Food, Authentically Mexican And Made In Mexico. The Mole Mayanshul Is Inspired In The Original Pre-Hispanic Recipe, Without Processed Ingredients. Preparation: 1. One Portion Of Mole Mayanshul Mixed With Two Portions Of The Broth Of Your Choice (Chicken, Beef, Vegetables, Etc.) Or Simply Water Over Medium Heat. Optional: You Can Use Olive Oil As A Seasoning. 2. Add And Dissolve The Whole Package Of Mayanshul Mole In The Pot. 3. Stir Constantly. You Can Add More Broth According To Taste, To Obtain The Desired Consistency. 4. Stir For 4 To 5 Minutes And Your Mole Is Ready. Warning: Made In Equipment Where Nuts, Hazelnuts, Almonds, And Peanuts (Allergens) Are Processed.
Frequently Asked Questions
- Q: What ingredients are in the MAYANSHUL Mole Sauce? A: The MAYANSHUL Mole Sauce contains natural, dehydrated GMO-free ingredients like amaranth, dried dates, and cocoa beans. These ingredients provide high fiber, protein, and essential nutrients, making it a healthy choice.
- Q: How much mole sauce is in each package? A: Each package contains two eight-ounce bags of mole sauce. This allows you to prepare at least twenty-four ounces of ready-to-serve liquid mole.
- Q: Is the mole sauce suitable for various diets? A: Yes, the mole sauce is friendly for vegans, vegetarians, those on a paleo diet, and individuals following a low-carb diet. It is also diabetes-friendly, making it versatile for many dietary needs.
- Q: How do I prepare the mole sauce? A: To prepare the mole sauce, mix one portion of mole with two portions of broth or water over medium heat. Stir for four to five minutes until ready.
- Q: Can I use the mole sauce for different types of meals? A: Yes, the mole sauce can be used with various proteins like chicken, beef, or vegetables. It's versatile enough for family meals and celebrations.
- Q: Is the mole sauce easy to prepare? A: Yes, the mole sauce is easy to prepare in just seven minutes. This makes it suitable for quick family dinners or gatherings.
- Q: How should I store the mole sauce after opening? A: The mole sauce comes in resealable packaging that preserves freshness. It does not require refrigeration once opened, ensuring convenient storage.
- Q: What is the shelf life of the mole sauce? A: The shelf life of the mole sauce is twenty-four months. This ensures you can keep it for an extended period without compromising quality.
- Q: Are there any allergens in the mole sauce? A: Yes, the mole sauce may contain allergens as it is made in equipment that processes nuts, hazelnuts, almonds, and peanuts. Those with allergies should be cautious.
- Q: Is this mole sauce gluten-free? A: Yes, the MAYANSHUL Mole Sauce is gluten-free. It is made without any processed ingredients that typically contain gluten.
- Q: How spicy is the mole sauce? A: The mole sauce has a complex flavor profile that balances sweet and spicy notes. The traditional black mole poblano is known for its unique blend of flavors.
- Q: Can I gift the mole sauce? A: Yes, the mole sauce makes a great gift, especially for those who enjoy cooking and authentic Mexican cuisine. Its packaging is also appealing for gift-giving.
- Q: What if the mole sauce arrives damaged? A: If the mole sauce arrives damaged, please contact customer support for assistance. They will guide you through the return or replacement process.
- Q: Is the mole sauce made ethically? A: Yes, the MAYANSHUL Mole Sauce is produced with ethically sourced ingredients, ensuring a commitment to healthy food choices and sustainability.
- Q: Does the mole sauce cause heartburn? A: No, the mole sauce is designed not to cause heartburn. Its quality ingredients and lack of vegetable oil help prevent negative digestive effects.
- Q: What flavors can I expect from the Oaxacan Artisan Red Mole? A: The Oaxacan Artisan Red Mole features fruity and intense flavors with a slight spicy kick. It embodies the authentic taste of Oaxaca, enhancing your dishes.

