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Mazzoni, Passion Fruit Puree, 100% Pure Maracuya, Just Fruit, No Sugar Added, 2.2 lb

Mazzoni, Passion Fruit Puree, 100% Pure Maracuya, Just Fruit, No Sugar Added, 2.2 lb

5 total reviews

381 in stock

Regular price $16.99
Sale price $16.99 Regular price $16.99
Shipping calculated at checkout.
Shipping calculated at checkout
SKU: MZ-10001
UPC: 8023666197886
Brand: Wholesale Italian Food
Product Type: Fruit Puree

Sold by GroceryeShop — Fresh & quality products, delivered in USA.

Returns accepted within 30 days  |  support@groceryeshop.us

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Product Description

Mazzoni Passion Fruit Puree – 2.2 lb

True passion fruit taste with a vibrant aroma and naturally balanced sweetness and acidity. Smooth puree texture designed for consistent results in beverages and desserts. Built for both home kitchens and high-volume foodservice.

Flavor & Texture

Flavor: True passion fruit taste with a vibrant aroma and naturally balanced sweetness and acidity.
Texture: Smooth puree texture designed for consistent results in beverages and desserts.

Best Ways to Use It

  • Smoothies, shakes, and blended drinks
  • Cocktails and mocktails (daiquiris, margaritas, spritzes)
  • Gelato, sorbet, granita, and frozen desserts
  • Dessert sauces, coulis, and plated desserts
  • Yogurt, oatmeal, and breakfast bowls
  • Cheesecake, mousse, panna cotta, and fillings
  • Glazes and reductions for desserts and beverages

Why Choose Mazzoni

  • Made with 100% fruit (or 100% juice where labeled) for clean, fruit-forward flavor.
  • Convenient pouch format for easy portioning and consistent results.
  • Ideal for home cooks and professional bars, cafés, bakeries, and dessert programs.

Product Details

  • Format: Fruit puree
  • Size/weight: 2.2 lb
  • No sugar added (as labeled)
  • 100% fruit/juice (as labeled)

FAQ

Is this sweetened?

No. This product is made from fruit (or juice) and, when stated on the label, contains no added sugar.

How do I use this in drinks and desserts?

Use it as a ready-to-blend base for smoothies and cocktails, or fold into dessert recipes like sorbet, sauces, and fillings. Start small and adjust to taste.

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