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McCormick Celery Seed is a versatile spice derived from the dried seeds of a wild celery variety known as smallage. This product is ideal for enhancing the flavor of various dishes, particularly those that benefit from a warm, earthy, and celery-like aroma.
These brown seeds are hand-selected to ensure a distinct celery flavor and mild crunch. Celery seed is a fantastic addition to seafood, salads, dressings, and brines. It is especially effective in flavoring pickled cucumbers, relishes, and chutneys. During grilling season, having a jar of McCormick Celery Seed on hand allows you to elevate your coleslaw, potato salad, macaroni salad, barbecue sauce, and spice rubs for grilled or smoked meats. The pungent and somewhat bitter flavor of celery seed is potent, so starting with just a pinch can make a significant impact on your culinary creations.
Key Features:- Hand-selected for superior celery flavor and mild crunch.
- Derived from the dried seeds of smallage, a wild celery variety.
- Offers a warm, earthy, celery-like flavor and aroma.
- Perfect for enhancing pickled cucumbers, relishes, and chutneys.
- Ideal for adding flavor to coleslaw, potato salad, and macaroni salad.
- Great for grilling, suitable for use in barbecue sauce and spice rubs.
- Non-GMO and free from artificial additives.
McCormick Celery Seed is an excellent choice for home cooks and professional chefs alike who seek to add depth and flavor to their dishes. Whether you are preparing a summer barbecue, crafting a fresh salad, or pickling vegetables, this celery seed will enhance your culinary efforts and delight your taste buds.
Frequently Asked Questions
- Q: What is the size of McCormick Celery Seed? A: This product is zero point nine five ounces. It comes in a compact jar, making it easy to store in your spice cabinet.
- Q: What ingredients are in McCormick Celery Seed? A: The primary ingredient is celery seed. It is a natural product with no artificial additives, ensuring quality and flavor.
- Q: What are the dimensions of the McCormick Celery Seed jar? A: The jar measures one point eight one inches in length and width, and two point two inches in height. This size makes it convenient for kitchen storage.
- Q: How do I use celery seed in recipes? A: You can use celery seed as a spice in various dishes. It's excellent for flavoring pickles, salads, and barbecue sauces.
- Q: Can I add celery seed to my coleslaw? A: Yes, you can add celery seed to coleslaw. It enhances the flavor and adds an earthy crunch to the dish.
- Q: Is celery seed suitable for grilling? A: Yes, celery seed is great for grilling. It can be used in spice rubs and barbecue sauces for grilled or smoked meats.
- Q: How should I store McCormick Celery Seed? A: Store it in a cool, dry place away from direct sunlight. This will help maintain its flavor and freshness.
- Q: Does celery seed have a long shelf life? A: Yes, celery seed has a long shelf life if stored properly. Keep it sealed and in a cool environment for best quality.
- Q: Can I use celery seed in pickling? A: Yes, celery seed is perfect for pickling cucumbers. It adds a distinctive flavor to pickled vegetables.
- Q: Is McCormick Celery Seed non-GMO? A: Yes, this product is non-GMO. It is carefully sourced to ensure quality and safety for consumers.
- Q: What flavors does celery seed complement? A: Celery seed complements warm, earthy flavors. It's great in dressings, relishes, and chutneys, enhancing the overall taste.
- Q: Is celery seed safe for all diets? A: Yes, celery seed is generally safe for most diets. However, if you have specific allergies, check the ingredient list.
- Q: How much celery seed should I use in a recipe? A: Start with a pinch of celery seed. Its strong flavor means a little goes a long way in enhancing dishes.
- Q: Can I use celery seed in sauces? A: Yes, celery seed can be used in sauces. It adds a unique flavor dimension to barbecue and other savory sauces.
- Q: What type of celery is celery seed from? A: Celery seed comes from a wild variety called smallage. This is different from the common celery vegetable.

