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View compareFrequently Asked Questions
- Q: What are the main uses for McCormick Culinary Freeze Dried Chives? A: McCormick Culinary Freeze Dried Chives are versatile and can be used to enhance a variety of dishes, including eggs, potatoes, fish, soups, salads, and dips. Their mild onion flavor adds a unique taste and visual appeal to your meals.
- Q: How do McCormick Culinary Freeze Dried Chives compare to fresh chives? A: Unlike fresh chives, McCormick Culinary Freeze Dried Chives maintain a consistent quality and flavor due to the freeze-drying process. They offer the same delicate, onion-like flavor and vibrant green color but with the convenience of a longer shelf life of up to 720 days.
- Q: Are McCormick Culinary Freeze Dried Chives suitable for special diets? A: Yes, McCormick Culinary Freeze Dried Chives are kosher and contain no added MSG, making them suitable for various dietary preferences and restrictions.
- Q: How should I store McCormick Culinary Freeze Dried Chives? A: To maintain the quality and flavor of McCormick Culinary Freeze Dried Chives, store the product in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed after each use.
- Q: Can I use McCormick Culinary Freeze Dried Chives in cooking or should they be used as a garnish? A: You can use McCormick Culinary Freeze Dried Chives in both cooking and as a garnish. They rehydrate quickly and integrate well into dishes, enhancing the flavor while also providing an attractive presentation.