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View compareMcCormick Culinary Garlic Powder - 30 lb Bulk Tub for Restaurant Use
McCormick Culinary Garlic Powder - 30 lb Bulk Tub for Restaurant Use
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$391.19
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$391.19
Regular price
$558.84
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
McCormick Culinary Garlic Powder is an essential spice for enhancing the flavor of a variety of dishes. This finely ground garlic powder is perfect for chefs and home cooks alike, providing a convenient way to incorporate rich garlic flavor into meals without the need for fresh garlic.
Made from high-quality garlic sourced from a global supply chain, McCormick Culinary Garlic Powder undergoes a careful process of dehydration and grinding to ensure premium quality in every container. This version comes in a generous 30-pound container, making it ideal for restaurants, catering services, and other high-volume kitchens. The powder blends seamlessly into liquids and dry ingredients, allowing for consistent flavor in soups, sauces, and marinades. Substitute 1/4 teaspoon of garlic powder for every clove of fresh garlic in your recipes to achieve the desired taste without the hassle of peeling and chopping.
Key Features:- PURE GARLIC FLAVOR: Ideal for any dish that requires garlic flavor; perfect for chili, hummus, meatloaf, potatoes, and pasta sauce.
- well-made: Comes in a 30-pound container, making it a valuable addition to any spice collection.
- MADE FOR CHEFS: Blended specifically for culinary professionals, ensuring optimal flavor for large batches and busy kitchens.
- CONSISTENT AND CONVENIENT: Fine texture allows for thorough blending into soups and sauces, providing repeatable results.
- A BRAND YOU CAN TRUST: Kosher and culinary-grade, McCormick Culinary Garlic Powder contains one ingredient—garlic.
McCormick Culinary Garlic Powder is an excellent choice for chefs, caterers, and anyone who enjoys cooking. Its convenience and versatility make it suitable for preparing diverse dishes, while its quality ensures superior flavor. Whether you are running a restaurant, organizing a large event, or simply enhancing your home-cooked meals, this garlic powder will meet your culinary needs.
Frequently Asked Questions
- Q: What is the size of McCormick Culinary Garlic Powder? A: This garlic powder comes in a thirty-pound tub, ideal for bulk use in restaurants and catering services.
- Q: What ingredients are in McCormick Culinary Garlic Powder? A: The only ingredient is garlic, which is sourced from fresh garlic cloves that are dehydrated and ground to a fine powder.
- Q: What are the dimensions of the McCormick Culinary Garlic Powder tub? A: The tub measures eleven point six three inches in length, twelve point six three inches in width, and fifteen point seven five inches in height.
- Q: How do I use McCormick Culinary Garlic Powder in recipes? A: You can use garlic powder to season oils, soups, sauces, and meats. A general guideline is to substitute one fourth teaspoon of garlic powder for each clove of fresh garlic.
- Q: Is McCormick Culinary Garlic Powder suitable for vegetarians? A: Yes, this garlic powder is vegetarian and kosher, making it suitable for a variety of dietary preferences.
- Q: How should I store McCormick Culinary Garlic Powder? A: Store the garlic powder in a cool, dry place away from direct sunlight to maintain its flavor and quality.
- Q: Does McCormick Culinary Garlic Powder contain any allergens? A: No, this product is free from allergens and contains no added MSG, making it safe for most consumers.
- Q: What is the best way to incorporate garlic powder into dishes? A: You can sprinkle it directly onto meals, mix it into marinades, or blend it with softened butter for added flavor.
- Q: How long does McCormick Culinary Garlic Powder last? A: When stored properly, garlic powder can last for several years without losing its flavor.
- Q: Can I use garlic powder in baking? A: Yes, garlic powder can be used in baking to add a savory flavor to breads and other baked goods.
- Q: Is McCormick Culinary Garlic Powder gluten-free? A: Yes, this garlic powder is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How does garlic powder compare to fresh garlic? A: Garlic powder provides a more concentrated flavor and is more convenient to use, as it blends easily into liquids and dry ingredients.
- Q: Can I use this garlic powder in a low-sodium diet? A: Yes, McCormick Culinary Garlic Powder is sodium-free, making it an excellent choice for low-sodium cooking.
- Q: What types of dishes are best for using garlic powder? A: Garlic powder is versatile and can enhance the flavor of meats, pasta, vegetables, sauces, and seasonings.
- Q: What is the texture of McCormick Culinary Garlic Powder? A: The garlic powder has a fine texture that allows it to blend seamlessly into various recipes without clumping.