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View compareMcCormick Culinary Marjoram Leaves, 4 oz - One 4 Ounce Container of Marjoram Spice for a Bitter, Minty Flavor, Ideal in Stews, S
McCormick Culinary Marjoram Leaves, 4 oz - One 4 Ounce Container of Marjoram Spice for a Bitter, Minty Flavor, Ideal in Stews, S
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$19.94
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Description
Description
Marjoram is an herb that's commonly used in Mediterranean cuisine. Similar to oregano, it delivers a savory finish in many different kinds of dishes. With McCormick Culinary Marjoram Leaves, you can capture the herb's signature, minty-sweet taste in one convenient, ready-to-use container. This herb will help you create extraordinary menu items that keep your customers coming back. To achieve this distinct flavor profile, whole marjoram leaves are carefully sourced and selected. Then, these light gray-green leaves are dried to release the minty, slightly bitter taste. The finished result is a coarsely ground and pleasantly aromatic herb that will transform whatever entr e, side or sauce you mix it into. Having this 4-ounce container of marjoram makes it quick and easy to customize signature dishes and create new menu items. Because it's made with culinary professionals in mind, you can count on it to deliver quality and flavor consistency every time you use it. Dried marjoram will become a pantry staple in your kitchen with its unique flavor profile and versatile application. Marjoram spice is ideal for endless recipe applications. You can use it to create robust rubs for meats or infuse vegetable side dishes with a unique taste. It also pairs well with other herbs and spices, such as basil or thyme, whenever you want to create aromatic sachets for stews or braises. Do you have a recipe that calls for fresh marjoram? Just substitute 1 teaspoon of dried marjoram leaves for every 2 teaspoons of chopped fresh marjoram, and you'll be good to go. To treat your customers to nothing but the best. Also, since this herb is kosher, you can treat even more people to delicately flavored dishes.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is McCormick Culinary Marjoram Leaves used for? A: McCormick Culinary Marjoram Leaves are used to enhance the flavor of various dishes, particularly in Mediterranean cuisine. They add a minty-sweet taste with slightly bitter undertones, making them ideal for stews, salads, pork, and beef dishes.
- Q: How do I substitute fresh marjoram with dried marjoram? A: To substitute fresh marjoram with dried marjoram, use 1 teaspoon of dried leaves for every 2 teaspoons of chopped fresh marjoram. This ensures you maintain the intended flavor in your recipes.
- Q: Is McCormick Culinary Marjoram Leaves kosher? A: Yes, McCormick Culinary Marjoram Leaves are kosher, making them a suitable option for those seeking kosher-certified ingredients in their cooking.
- Q: What types of dishes can I use marjoram in? A: Marjoram can be used in a variety of dishes including robust meat rubs, vegetable side dishes, shellfish recipes, and aromatic sachets for stews or braises. Its versatile flavor complements beef, veal, lamb, and fish.
- Q: What is the size of the McCormick Culinary Marjoram Leaves container? A: The McCormick Culinary Marjoram Leaves come in a 4-ounce container, providing a convenient amount for culinary professionals and home cooks alike.