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Mccormick culinary Whole Sesame Seeds, 5 lb - One Bulk 5 Pound container of Whole Sesame Seeds Perfect for Stir-Fries, Sushi, No

Mccormick culinary Whole Sesame Seeds, 5 lb - One Bulk 5 Pound container of Whole Sesame Seeds Perfect for Stir-Fries, Sushi, No

Hurry! Only left 10 in stock

Regular price $53.11
Sale price $53.11 Regular price $75.87
SAVE 29%
Shipping calculated at checkout.
SKU: WBGROB008OGCZNW
UPC: 052100024615
Brand: McCormick Culinary
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Mccormick culinary Whole Sesame Seeds are culinary-grade, dehulled sesame seeds sourced with the needs of chefs in mind These whole sesame seeds feature a sweet, nutty flavor and light tan color White sesame seeds are the only ingredient in Mccormick culinary Whole Sesame Seeds, so you can feel confident using them in both sweet and savory dishes When you choose sesame seeds from Mccormick culinary, you can benefit from their: - Pure flavor: No added MSg means these sesame seeds will keep your dishes tasting balanced This product is also kosher, so you can use it to prepare food for everyone - Satisfying texture: Adding sesame seeds to your dishes gives them a satisfying crunch, enhancing the dining experience You can sprinkle the seeds over a finished plate or provide them in smaller containers, allowing customers to customize their own dish - Visual appeal: Mix these sesame seeds with a black variety for a contrasting garnish that gives even simple dishes beautiful appeal If desired, you can toast Mccormick culinary Whole Sesame Seeds prior to use to intensify their flavor For your convenience, these sesame seeds come in large 5-pound bottles The large top opening allows you to use measuring spoons to easily dispense as little or as much as you desire Always use dry measuring spoons and cups to ensure optimal product integrity When stored tightly closed in a cool, dry place to protect against flavor loss and moisture, the product has a shelf life of 720 days Avoid exposing the container to heat, humidity, direct sunlight and fluorescent light while in storage to maintain the flavor and color Mccormick sesame seeds are processed in a facility free from peanuts and all tree nuts except coconut However, sesame allergies are still common To keep your customers safe, remember to list all potential allergens on your menu

Frequently Asked Questions

  • Q: What are the main ingredients in McCormick Culinary Whole Sesame Seeds? A: The only ingredient in McCormick Culinary Whole Sesame Seeds is pure white sesame seeds. They are sourced for culinary-grade quality, ensuring a sweet and nutty flavor.
  • Q: What is the size of the container for McCormick Culinary Whole Sesame Seeds? A: The container holds five pounds of whole sesame seeds. This bulk size is ideal for both home cooks and professional chefs.
  • Q: Are McCormick Culinary Whole Sesame Seeds kosher? A: Yes, McCormick Culinary Whole Sesame Seeds are kosher. This makes them suitable for preparing meals for a diverse range of dietary needs.
  • Q: How can I use McCormick Culinary Whole Sesame Seeds in cooking? A: You can use these sesame seeds in stir-fries, sushi, noodle dishes, or as coatings for meat and fish. They can also be toasted to enhance their flavor before use.
  • Q: Can I sprinkle McCormick Culinary Whole Sesame Seeds on finished dishes? A: Yes, you can sprinkle these sesame seeds over finished dishes. They add a satisfying crunch and enhance the visual appeal of your meals.
  • Q: Is there a recommended storage method for McCormick Culinary Whole Sesame Seeds? A: Yes, store the seeds tightly closed in a cool, dry place. This helps protect against flavor loss and moisture, maintaining quality for up to seven hundred twenty days.
  • Q: What precautions should I take regarding allergens with McCormick Culinary Whole Sesame Seeds? A: While these sesame seeds are processed in a facility free from peanuts and tree nuts, they can still pose a risk for those with sesame allergies. Always list potential allergens on your menu.
  • Q: How can I enhance the flavor of McCormick Culinary Whole Sesame Seeds? A: You can enhance their flavor by toasting them before use. This process intensifies their natural sweetness and nuttiness.
  • Q: Are McCormick Culinary Whole Sesame Seeds suitable for all audiences? A: Yes, they are suitable for various dietary preferences, including kosher diets. However, be mindful of sesame allergies when serving.
  • Q: What if my McCormick Culinary Whole Sesame Seeds arrive damaged? A: If your seeds arrive damaged, you should contact the seller for a replacement or refund. Most reputable sellers have customer service policies to address such issues.
  • Q: Can I buy McCormick Culinary Whole Sesame Seeds in smaller containers? A: Yes, you can dispense the seeds into smaller containers for convenience. This allows you to serve them to guests or use them in smaller recipes.
  • Q: How long do McCormick Culinary Whole Sesame Seeds last? A: When stored properly, they have a shelf life of up to seven hundred twenty days. Ensure they are kept in a cool, dry place to maintain freshness.
  • Q: What should I avoid when storing McCormick Culinary Whole Sesame Seeds? A: Avoid exposing the container to heat, humidity, direct sunlight, and fluorescent light. This helps to maintain the flavor and color of the sesame seeds.
  • Q: How do McCormick Culinary Whole Sesame Seeds compare to other sesame seeds? A: McCormick Culinary Whole Sesame Seeds are culinary-grade and sourced from a controlled global supply chain, ensuring consistent flavor and quality compared to regular sesame seeds.
  • Q: Are there specific dishes that benefit from using McCormick Culinary Whole Sesame Seeds? A: Yes, they are excellent in stir-fries, sushi, and noodle dishes, and they also work well as a crunchy coating for meats and fish.
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