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View compareFrequently Asked Questions
- Q: What dishes can I use McCormick Culinary Za'atar Seasoning on? A: McCormick Culinary Za'atar Seasoning is versatile and can enhance a variety of dishes. It pairs well with proteins like beef, chicken, and lamb, as well as vegetables, grains, and Mediterranean staples like hummus and flatbreads.
- Q: Is McCormick Culinary Za'atar Seasoning gluten-free? A: Yes, McCormick Culinary Za'atar Seasoning is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.
- Q: How should I store McCormick Culinary Za'atar Seasoning for maximum freshness? A: To maintain the freshness and flavor of McCormick Culinary Za'atar Seasoning, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use.
- Q: Does McCormick Culinary Za'atar Seasoning contain any allergens? A: McCormick Culinary Za'atar Seasoning is made with quality ingredients, including sesame seeds, and is free from added MSG. However, those with sesame allergies should exercise caution.
- Q: Can I use McCormick Culinary Za'atar Seasoning in marinades? A: Absolutely! McCormick Culinary Za'atar Seasoning is perfect for marinades. Its robust blend of herbs and spices adds depth and flavor to meats and vegetables when marinated.