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View compareMcCormick Dill Seed, 0.85 oz - Flavorful Herb, Perfect for Cooking and Seasoning
McCormick Dill Seed, 0.85 oz - Flavorful Herb, Perfect for Cooking and Seasoning
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$7.52
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Dill seed is a versatile spice derived from the dill plant, known for its aromatic flavor and culinary applications. It enhances a variety of dishes, making it a staple in many kitchens.
McCormick Dill Seeds are carefully hand-selected to ensure a robust and tart flavor. These seeds are more aromatic than the dill , the feathery leaves of the same plant. Dill seeds are commonly used whole or crushed, imparting a bright, lemony flavor to various recipes, including pickles, savory pork, seafood, and mayonnaise-based salads. Their unique, caraway-like taste makes them popular in Scandinavian and Eastern European cuisines, enhancing everything from breads and potatoes to soups and stews. In Indian cooking, dill seeds are often dry toasted or warmed in oil to release their full aroma, adding depth to dals and curries.
Key Features:- Hand-selected for robust, tart flavor.
- Aromatic spice from the same plant that produces dill .
- Ideal for making dill pickles, relishes, and sauerkraut.
- Adds bright, lemony flavor to savory pork and seafood dishes.
- Popular in Scandinavian, Eastern European, and Indian cooking.
- Caraway-like taste enhances bread, potato, and noodle recipes.
- Non-GMO product for quality assurance.
McCormick Dill Seeds are perfect for home cooks and professional chefs alike, offering a unique flavor profile that elevates a wide range of dishes. Whether you are making pickles, enhancing soups, or adding zest to your favorite recipes, these dill seeds are an essential ingredient for anyone looking to explore diverse culinary traditions.
Frequently Asked Questions
- Q: What dishes can I use McCormick Dill Seed in? A: McCormick Dill Seed can enhance a variety of dishes, including dill pickles, pickled vegetables, relishes, sauerkraut, savory pork and seafood recipes, as well as bread, potato, and noodle dishes.
- Q: How should I store McCormick Dill Seed for optimal freshness? A: To maintain the freshness of McCormick Dill Seed, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can also help prolong its shelf life.
- Q: Is McCormick Dill Seed non-GMO? A: Yes, McCormick Dill Seed is labeled as non-GMO, ensuring that it does not contain genetically modified organisms.
- Q: Can I use McCormick Dill Seed in Indian cooking? A: Absolutely! McCormick Dill Seed is commonly used in Indian cooking, especially in dals and curries, where it can be dry toasted or warmed in oil to release its aroma.
- Q: What flavor profile does McCormick Dill Seed provide? A: McCormick Dill Seed offers a robust, tart flavor with a caraway-like taste, which can add a bright, lemony flavor to various dishes.
- Q: What is the size of the McCormick Dill Seed package? A: The McCormick Dill Seed comes in a package size of zero point eighty-five ounces.
- Q: Are there any allergens in McCormick Dill Seed? A: McCormick Dill Seed does not contain common allergens such as gluten, dairy, or nuts. However, it's always best to check the packaging for any specific allergen information.
- Q: How do I use McCormick Dill Seed in recipes? A: McCormick Dill Seed can be used whole or crushed, depending on your recipe. For pickling, it is often added whole, while crushing it can intensify the flavor for savory dishes.
- Q: Is McCormick Dill Seed suitable for vegetarian diets? A: Yes, McCormick Dill Seed is suitable for vegetarian diets and can be used to enhance various plant-based dishes.
- Q: What cuisines typically use dill seed? A: Dill Seed is popular in Scandinavian and Eastern European cuisines, and it is also utilized in Indian cooking for its distinctive flavor.