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Introducing McCormicks Wheat Flour-Based Batter Mix, designed for creating delicious, crispy, batter-fried fish with ease. This convenient mix allows you to prepare flavorful battered seafood at home, perfect for family meals or gatherings.
This batter mix is expertly crafted with a combination of wheat flour, celery seed, and pepper. Simply add water to the mix, and you are ready to create a delightful coating for your favorite fish. The batter seals in the juices of the fish, ensuring a moist and flavorful result every time. Whether you are making classic fish and chips or simply frying up some cod, flounder, tilapia, or trout, this mix offers a straightforward solution for preparing restaurant-quality meals in your kitchen.
Key Features:- Wheat flour-based batter mix designed for frying fish.
- Includes celery seed and pepper for enhanced flavor.
- Easy three-step preparation: combine with water, dip, then fry.
- Ideal for coating a variety of fish, including cod, flounder, tilapia, and trout.
- Perfect for creating traditional English Style Fish ‘n Chips.
- Versatile cooking options: can be used in deep fryers, large sreduceets, or saucepans.
- Available in a convenient 10 Ounce pack of 8 for multiple uses.
This batter mix is an excellent choice for home cooks seeking to elevate their seafood dishes. Whether you are an experienced chef or a beginner, McCormicks Batter Mix simplifies the cooking process while delivering satisfying results. Enjoy the crispy, golden crunch of battered fish with minimal effort, making it a valuable addition to your pantry for quick and tasty meals.
Frequently Asked Questions
- Q: What is the main ingredient in McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix? A: The main ingredient in McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix is wheat flour, which is blended with celery seed and pepper for added flavor.
- Q: How do I prepare the batter using McCormick Golden Dipt mix? A: To prepare the batter, simply combine the mix with water, dip your seafood into the batter, and then fry until golden and crispy.
- Q: What types of fish can I use with this batter mix? A: This batter mix is suitable for various types of fish, including cod, flounder, tilapia, and trout, making it versatile for different seafood dishes.
- Q: Can I use this batter mix for deep frying? A: Yes, you can use McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix for deep frying, as well as in a large heavy skillet or saucepan.
- Q: How much does one package of McCormick Golden Dipt Fish 'n Chips weigh? A: One package of McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix weighs ten ounces and comes in a pack of eight.
- Q: Is this batter mix suitable for gluten-free diets? A: No, McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix contains wheat flour and is not suitable for gluten-free diets.
- Q: How long can I store the batter mix after opening? A: After opening, it is best to store the batter mix in a cool, dry place and use it within a reasonable time to ensure freshness, typically within six months.
- Q: Does this batter mix require any additional ingredients? A: The primary additional ingredient required is water; simply mix the batter with water to achieve the desired consistency.
- Q: Can I use this batter mix for other fried foods? A: Yes, while it is designed for seafood, you can also use McCormick Golden Dipt Fish 'n Chips Seafood Batter Mix for other fried foods like vegetables or chicken.
- Q: What is the best way to achieve a crispy texture with this batter mix? A: To achieve a crispy texture, ensure the oil is hot enough before frying, and avoid overcrowding the pan to maintain the oil temperature.

