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Taco night without McCormick Gluten-Free Taco Seasoning Mix? We wouldnt even dare. Made with McCormick spices like chili pepper, cumin and paprika, this taco seasoning mix has the power to turn Taco Tuesday - or any night - into a full-blown fiesta. For great-tasting taco filling, simply stir seasoning mix with water and meat. Ready in minutes, you can pile tacos high with mildly spicy taco meat and all your favorite taco toppers .... lettuce, tomatoes, onions and more! Best of all? No artificial flavors or MSG added to this gluten-free version of a classic seasoning mix.
Frequently Asked Questions
- Q: Is McCormick Gluten Free Taco Seasoning Mix suitable for people with celiac disease? A: Yes, McCormick Gluten-Free Taco Seasoning Mix is certified by the National Foundation for Celiac Awareness, ensuring it is safe for individuals with celiac disease.
- Q: How do I use McCormick Gluten Free Taco Seasoning Mix? A: To use the seasoning mix, simply add one packet to 1 pound of cooked meat, such as beef or turkey, along with water. Stir and heat until well combined for a delicious taco filling.
- Q: Does this taco seasoning contain any artificial flavors or MSG? A: No, McCormick Gluten Free Taco Seasoning Mix is made without any artificial flavors or MSG, making it a healthier choice for taco night.
- Q: What is the shelf life of McCormick Gluten Free Taco Seasoning Mix? A: Typically, the shelf life of McCormick Gluten Free Taco Seasoning Mix is around 2 years when stored in a cool, dry place. Always check the expiration date on the package for specific guidance.
- Q: Can I use McCormick Gluten Free Taco Seasoning Mix for recipes other than tacos? A: Absolutely! This versatile seasoning mix can also be used to enhance the flavor of burritos, nachos, and even soups or casseroles, providing a mild spice to various dishes.

