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View compareMcCormick Golden Dipt Tempura Seafood Batter Mix, 8 oz
McCormick Golden Dipt Tempura Seafood Batter Mix, 8 oz
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Regular price
$6.96
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$6.96
Regular price
$9.94
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Fry your seafood and vegetables just like your favorite Japanese tempura bar! This Seafood Batter Mix features finest ingredients, so you can easily make authentic Japanese tempura, right at home.
Frequently Asked Questions
- Q: How do I use McCormick Golden Dipt Tempura Seafood Batter Mix? A: To use the McCormick Golden Dipt Tempura Seafood Batter Mix, simply follow these three easy steps: 1) Stir the batter mix with water until smooth, 2) Dip your seafood or vegetables into the batter, and 3) Fry them in hot oil for a few minutes until they are golden brown and crisp.
- Q: What types of seafood can I use with this tempura batter mix? A: You can use a variety of seafood with the McCormick Golden Dipt Tempura Batter Mix, including shrimp, fish fillets, and scallops. It's also great for vegetables like zucchini, sweet potatoes, and bell peppers.
- Q: Is the tempura batter mix gluten-free? A: The McCormick Golden Dipt Tempura Seafood Batter Mix contains wheat flour, so it is not gluten-free. If you have gluten sensitivities or celiac disease, consider looking for a gluten-free tempura batter mix.
- Q: Does this batter mix contain any preservatives or MSG? A: No, the McCormick Golden Dipt Tempura Seafood Batter Mix does not contain any added MSG. It is made with a unique blend of ingredients to deliver authentic tempura flavor without preservatives.
- Q: How should I store the tempura batter mix after opening? A: After opening, store the McCormick Golden Dipt Tempura Seafood Batter Mix in a cool, dry place, and make sure to reseal the package tightly to maintain freshness.