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Inspired by the Madras region of India, this aromatic blend of spices balances heat with intense flavor. Use McCormick Gourmet Hot Madras Curry Powder to prepare spicy chicken, lamb and vegetable curries. Located in southern India, the Madras (now known as Chennai) region is renowned for its spicy curries made with a blend of earthy spices and ground red chiles. Our Hot Madras Curry Powder is an authentic blend of fenugreek, coriander, cumin, turmeric, red pepper and garlic for richly flavored meat or vegetable curries with a bit of heat. Use also to kick up deviled eggs, chicken or potato salad, pilafs and roasted vegetables. This hot curry powder is especially delicious in meatless cauliflower, chickpea and lentil dishes.
Frequently Asked Questions
- Q: What ingredients are in McCormick Gourmet Organic Hot Madras Curry Powder? A: The ingredients include fenugreek, coriander, cumin, turmeric, red pepper, and garlic. This authentic blend creates a flavorful and spicy curry.
- Q: How big is the McCormick Gourmet Hot Madras Curry Powder container? A: The container holds one point thirty-seven ounces of curry powder. It measures one point sixty-seven inches in length, one point sixty-seven inches in width, and four point fifty-seven inches in height.
- Q: Is the curry powder organic and non-GMO? A: Yes, McCormick Gourmet Hot Madras Curry Powder is certified organic and non-GMO. This ensures high-quality ingredients without harmful additives.
- Q: How do I use McCormick Gourmet Hot Madras Curry Powder? A: You can use it to prepare spicy chicken, lamb, and vegetable curries. Add it to your deviled eggs, salads, pilafs, or roasted vegetables for an extra kick.
- Q: Can I use this curry powder in vegetarian dishes? A: Yes, it is delicious in meatless dishes like cauliflower, chickpea, and lentil recipes. This makes it a versatile option for various diets.
- Q: Is McCormick Gourmet Hot Madras Curry Powder suitable for beginners? A: Yes, it is user-friendly for beginners. Just start with a small amount and adjust according to your taste preference.
- Q: How should I store McCormick Gourmet Hot Madras Curry Powder? A: Store it in a cool, dry place, away from direct sunlight. This helps maintain its flavor and freshness for a longer period.
- Q: Does this curry powder have a shelf life? A: Yes, it typically has a shelf life of about two to three years. Check the packaging for specific expiration dates.
- Q: How can I keep McCormick Gourmet Hot Madras Curry Powder fresh? A: Keep it sealed tightly in its original container. This prevents moisture and air exposure, which can degrade its quality.
- Q: What makes McCormick Gourmet Hot Madras Curry Powder unique? A: Its unique blend captures the authentic flavors of the Madras region in India, balancing heat and rich spices. This offers a true taste of Indian cuisine.
- Q: Can I use this curry powder for marinades? A: Yes, it works great in marinades for meats and vegetables. Combine it with yogurt or oil to create a flavorful marinade.
- Q: Is this curry powder spicy? A: Yes, it has a spicy heat level. However, you can adjust the quantity to suit your taste preferences.
- Q: What types of dishes can I make with this curry powder? A: You can make various dishes like curries, stews, dips, and salads. It adds a flavorful kick to many recipes.
- Q: Where is McCormick Gourmet Hot Madras Curry Powder made? A: It is made by McCormick & Company, Inc., known for high-quality spices and seasonings. They have a reputation for excellence.
- Q: Is there any allergen information for this curry powder? A: It does not contain common allergens like gluten or dairy. However, always check the packaging for specific allergen warnings.

