McCormick Granulated Onion is made from whole white onions that are gently dehydrated and ground to deliver consistent, pure onion flavor. So convenient, it makes it a snap to add savory richness to just about any dish-from dips to soups, vegetables, chicken and burgers. Granulated onion is an easy way to add full, fresh onion flavor when your recipe doesn't require the texture of fresh onions, or you want to avoid the hassle of peeling and chopping onions. Use 1 tbsp. Granulated onion in place of 1/2 cup chopped fresh onions. Our granulated onion has a coarser texture than onion powder, making it ideal as a base for homemade dry rubs and seasoning blends. Sprinkle over meat before roasting or grilling, or shake on potatoes, pastas and salads. This McCormick Granulated Onion is in a bottle that is 18 ounces. Store this shelf-stable item at an ambient temperature.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is McCormick Granulated Onion made from?A: McCormick Granulated Onion is made from whole white onions that are gently dehydrated and ground to provide a consistent and pure onion flavor.
Q: How can I use granulated onion in my recipes?A: You can use 1 tablespoon of granulated onion in place of 1/2 cup of chopped fresh onions, making it a convenient option for adding onion flavor without the hassle of peeling and chopping.
Q: What dishes can I enhance with McCormick Granulated Onion?A: McCormick Granulated Onion is versatile and can be used in dips, soups, vegetables, chicken, burgers, and as a base for homemade dry rubs and seasoning blends.
Q: How should I store McCormick Granulated Onion?A: Store McCormick Granulated Onion at an ambient temperature in a cool, dry place to maintain its flavor and freshness.
Q: Is there a difference between granulated onion and onion powder?A: Yes, granulated onion has a coarser texture than onion powder, making it ideal for seasoning blends, while onion powder offers a finer texture.
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