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View compareMcCormick Granulated Onion, 18 oz
McCormick Granulated Onion, 18 oz
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Regular price
$10.14
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$10.14
Regular price
$14.49
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
McCormick Granulated Onion is made from whole white onions that are gently dehydrated and ground to deliver consistent, pure onion flavor. So convenient, it makes it a snap to add savory richness to just about any dish-from dips to soups, vegetables, chicken and burgers. Granulated onion is an easy way to add full, fresh onion flavor when your recipe doesn't require the texture of fresh onions, or you want to avoid the hassle of peeling and chopping onions. Use 1 tbsp. Granulated onion in place of 1/2 cup chopped fresh onions. Our granulated onion has a coarser texture than onion powder, making it ideal as a base for homemade dry rubs and seasoning blends. Sprinkle over meat before roasting or grilling, or shake on potatoes, pastas and salads. This McCormick Granulated Onion is in a bottle that is 18 ounces. Store this shelf-stable item at an ambient temperature.
Frequently Asked Questions
- Q: What size is the McCormick Granulated Onion bottle? A: The McCormick Granulated Onion bottle is eighteen ounces. This size makes it convenient for adding flavor to various dishes.
- Q: What ingredients are in McCormick Granulated Onion? A: McCormick Granulated Onion is made from whole white onions. They are gently dehydrated and ground to maintain pure onion flavor.
- Q: What are the dimensions of the McCormick Granulated Onion bottle? A: The bottle measures two point sixty-five inches in length, three point seventy-five inches in width, and eight inches in height.
- Q: How do I use McCormick Granulated Onion in recipes? A: You can use one tablespoon of granulated onion in place of half a cup of chopped fresh onions. It's perfect for adding onion flavor without the texture of fresh onions.
- Q: Can I use McCormick Granulated Onion in dry rubs? A: Yes, McCormick Granulated Onion is ideal as a base for homemade dry rubs and seasoning blends. It enhances the flavor of meat and vegetables.
- Q: Is McCormick Granulated Onion suitable for soups and dips? A: Yes, it is perfect for soups and dips. It adds savory richness without the hassle of chopping onions.
- Q: How should I store McCormick Granulated Onion? A: Store McCormick Granulated Onion at room temperature in a cool, dry place. Ensure the lid is tightly closed to maintain freshness.
- Q: What is the shelf life of McCormick Granulated Onion? A: McCormick Granulated Onion has a long shelf life thanks to its dehydrated form. It remains shelf-stable when stored properly.
- Q: Is McCormick Granulated Onion gluten-free? A: Yes, McCormick Granulated Onion is gluten-free. It contains no gluten-containing ingredients, making it suitable for those with gluten sensitivities.
- Q: Can I use McCormick Granulated Onion on salads? A: Yes, you can sprinkle McCormick Granulated Onion on salads. It adds a delicious onion flavor without the crunch of fresh onions.
- Q: How do I incorporate McCormick Granulated Onion into grilling? A: Sprinkle it over meat before roasting or grilling. It enhances the flavor without the need for fresh onions.
- Q: Does McCormick Granulated Onion have any preservatives? A: No, McCormick Granulated Onion does not contain preservatives. It is made from natural ingredients for pure onion flavor.
- Q: Is McCormick Granulated Onion safe for kids? A: Yes, McCormick Granulated Onion is safe for kids. It is made from dehydrated onions and contains no harmful additives.
- Q: What is the best way to measure McCormick Granulated Onion for cooking? A: The best way to measure is by using a tablespoon. One tablespoon equals half a cup of chopped fresh onions in recipes.
- Q: Can I use McCormick Granulated Onion in baked dishes? A: Yes, it can be used in baked dishes. It adds flavor to casseroles and baked vegetables without altering the texture.